Changes in clinical dietetics: impact of cost reduction in healthcare systems

Abstract

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Implementation and evaluation of interactive online instruction in the dietetic internship

“…In a study at this institution it was observed that The faculty in the DI at ISU, also have observed dietitians performing more technical activities, i.e. nutrition screening, than nutrition assessment and intervention (Kwon, 1999). As registered dietitians continue to strive for greater professional recognition they need to increase visibility and credibility by practicing at a higher level of clinical practice, the diagnosis and research oriented posture.…”