“…Recent evidence suggests the importance of an adequate intake of micronutrients to reduce GVHD comorbidities, such as muscle mass loss, ocular manifestations, and osteoporosis, with adequate intake of vitamins A and D, zinc, magnesium and potassium, omega-3 fatty acids, and probiotics found to be of particular importance. 29 Specific nutrients are described as immune system modulators if supplemented in the nutritional therapy after transplantation. These supplements include glutamine to improve enterocyte metabolism, eicosapentaenoic acid to reduce levels of the proinflammatory cytokines, interleukin 6 and leukotriene B4, N-acetylcysteine to protect hepatocytes and scavenge free radicals, and selenium for its antioxidant properties and to reduce levels of interleukins and tumor necrosis factor.…”