2015
DOI: 10.1016/j.ejpb.2015.04.027
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Chain length affects pancreatic lipase activity and the extent and pH–time profile of triglyceride lipolysis

Abstract: Triglycerides (TG) are one of the most common excipients used in oral lipid-based formulations. The chain length of the TG plays an important role in the oral bioavailability of the co-administered drug. Fatty acid (FA) chain-length specificity of porcine pancreatic lipase was studied by means of an in vitro lipolysis model under bio-relevant conditions at pH 6.80. In order to determine the total extent of lipolysis, back-titration experiments at pH 11.50 were performed. Results suggest that there is a specifi… Show more

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Cited by 59 publications
(39 citation statements)
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“…In general, colloidal structures formed from lipolysis of MCT diffuse across the enterocytes gaining access to the portal vein, while digestion products generated from LCT can be re‐esterified, incorporated into chylomicrons, and absorbed into the lymph vessels . Hence, when lymphatic transport is the main mechanism of drug absorption from enterocytes into the systemic circulation, the role of LCT in lipid formulation is to enhance lymphatic pathway to improve bioavailability.…”
Section: Resultsmentioning
confidence: 99%
“…In general, colloidal structures formed from lipolysis of MCT diffuse across the enterocytes gaining access to the portal vein, while digestion products generated from LCT can be re‐esterified, incorporated into chylomicrons, and absorbed into the lymph vessels . Hence, when lymphatic transport is the main mechanism of drug absorption from enterocytes into the systemic circulation, the role of LCT in lipid formulation is to enhance lymphatic pathway to improve bioavailability.…”
Section: Resultsmentioning
confidence: 99%
“…The molecular mechanism by which lipolysis is increased is not known. It would be interesting to see whether dietary restriction changes the length or saturation level of stored TAGs, as this has been shown in other systems to alter the lipolysis rates (Benito-Gallo et al, 2015). In addition to increased TAG turnover, animals fed a restricted diet also demonstrate increased physical activity and improved muscle function (Katewa et al, 2012).…”
Section: The Role Of Muscle In Maintaining Lipid Homeostasismentioning
confidence: 99%
“…This is because the long-chain triglycerides have a slower lipolysis rate than the medium-chain diester, which aligns with the results of previous studies. [27][28][29] Maisine 35-1 and Peceol consumed less NaOH than Labrafac PG due to the fewer ester bonds. Interestingly, the isopropyl ester of the monoester, IP, did not consume NaOH and was not digested ( Figure 1A).…”
Section: Ral-nne Developmentmentioning
confidence: 99%