Summary:We use a correlational analysis of regional metabolic rates to characterize relations among different brain regions . Starting with rates of local glucose metab olism (rCMRglc) obtained by positron emission tomog raphy using [18F]fluorodeoxyglucose, we propose that pairs of brain regions whose rCMRglc values are signif icantly correlated are functionally associated, and that the strength of the association is proportional to the mag nitude of the correlation coefficient. Partial correlation coefficients, controlling for whole brain glucose metab olism, are used in the analysis . We also introduce a graph ical technique to display simultaneously all the correla tions, allowing us to examine patterns of relations among them . The method was applied to 40 very healthy males under conditions of reduced auditory and visual inputs (the "resting state") . Dividing the brain into 59 regions, and keeping only those partial correlation coefficients sig nificant to p < 0.01, we found the following: (a) All re gions were significantly correlated with their contralateral homologues. For the most part, the largest partial cor relation coefficients were between homologous brain re gions. (b) Generally, the pattern of significant correlations An important development in neuroscience has been the use of the 2-deoxY-D-glucose (2DG) tech nique to examine regional brain metabolism (So koloff et al., 1977). The coupling between nervous system function and oxidative metabolism or cere bral blood flow has been demonstrated repeatedly (Roy and Sherrington, 1890; Raichle et aI., 1976; Sokoloff, 198 1). The 2DG technique allows one to relate the regional cerebral metabolic rate for glu-
484between any two lobes in the left hemisphere did not differ statistically from the corresponding pattern in the right hemisphere. (c) Strong correlations were observed between primary somatosensory areas and premotor as sociation areas. Correlations between these association areas and primary visual and auditory regions were not statistically significant . (d) Significant correlations be tween inferior occipital and temporal areas were found. Metabolic rates in the superior part of the occipital lobe were not correlated significantly with metabolic rates in regions of the temporal lobe, nor with metabolism in the parietal lobe. (e) As a whole, there were numerous cor relations among frontal and parietal lobe regions, on the one hand, and among temporal and occipital lobe regions, on the other, but few statistically significant correlations between these two domains. We relate our results to var ious aspects of known brain anatomy, physiology, and cognitive functioning.