2019
DOI: 10.1155/2019/5941263
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CCl4-Induced Liver Injury Was Ameliorated by Qi-Ge Decoction through the Antioxidant Pathway

Abstract: Qi-Ge decoction (QGD), which is derived from the Huangqi Gegen decoction, contains three traditional Chinese herbs: Astragalus membranaceus (Huangqi), Pueraria lobata (Gegen), and Citri Reticulatae Blanco Pericarpium (Chenpi). Gastric mucosal damage caused by ethanol was prevented and alleviated by QGD. However, the role of QGD in protecting the liver from toxins has not been reported. High-performance liquid chromatography with diode-array detection was used to qualitatively analyze QGD. Positive control (sil… Show more

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Cited by 20 publications
(17 citation statements)
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“…Because genetic ablation of Nrf2 potentiates the severity of liver injury in experimental animals [38][39][40], Nrf2 is regarded as a key transcription factor coping with oxidative stress and inflammation in the liver. Consistent with previous reports [41,42], the results presented here showed that CCl 4 downregulated hepatic mRNA levels of Nrf2, resulting in the depletion of hepatic glutathione, and reduced SOD and catalase activities, which may facilitate liver injury via the disruption of the antioxidant response. Moreover, our preliminary results using HepG2 cells (hepatocyte-surrogate cells) indicate that MLD significantly transactivated antioxidant response element-harboring reporter genes and induced the mRNA level of NAD(P)H: quinone oxidoreductase 1 in a concentration-dependent manner [23].…”
Section: Discussionsupporting
confidence: 93%
“…Because genetic ablation of Nrf2 potentiates the severity of liver injury in experimental animals [38][39][40], Nrf2 is regarded as a key transcription factor coping with oxidative stress and inflammation in the liver. Consistent with previous reports [41,42], the results presented here showed that CCl 4 downregulated hepatic mRNA levels of Nrf2, resulting in the depletion of hepatic glutathione, and reduced SOD and catalase activities, which may facilitate liver injury via the disruption of the antioxidant response. Moreover, our preliminary results using HepG2 cells (hepatocyte-surrogate cells) indicate that MLD significantly transactivated antioxidant response element-harboring reporter genes and induced the mRNA level of NAD(P)H: quinone oxidoreductase 1 in a concentration-dependent manner [23].…”
Section: Discussionsupporting
confidence: 93%
“…The oral supplementation of antioxidants for liver disorders has been studied, and several non-enzymatic antioxidants, (e.g., ascorbic acid, α-tocopherol, silibinin, naringenin, quercetin, curcumin, resveratrol, products of phenolic, flavonoid, tannin, and carotenoid types) have been exploited [ 21 , 22 , 23 ], and the plant-origin secondary metabolite-based antioxidants have revealed promising in vivo therapeutic effects on liver disorders in studied animal models [ 24 ], though clinical studies were deemed inconclusive [ 23 ]. However, the protective roles of these antioxidants on the liver, in experimentally induced-liver injury and toxication, have been investigated for various pure, single component natural products, and on the naturally-sourced plants’ extracts, as well as mixtures of synergistic natural products containing antioxidants of a structurally-varied chemical nature, and were found to be effective [ 9 , 25 , 26 , 27 , 28 ].…”
Section: Introductionmentioning
confidence: 99%
“…CYP2E1 metabolizes CCl 4 to free radicals such as trichloromethyl and carbene. These free radicals degenerate the hepatocytes by binding to the nucleic acids and cell membrane as well as elevate the serum levels of aminotransferases via inducing oxidative stress and mitochondrial damage [20]. In this research, in the CCl 4 group the serum levels of aminotransferases were considerably greater than the control group which pointed to the liver injury.…”
Section: Discussionmentioning
confidence: 54%