1987
DOI: 10.1159/000265504
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Cataract Formation in Diabetic Patients and Galactose-1-Phosphate Uridyltransferase Deficiency

Abstract: We have evaluated the levels of red blood cell galactose-1-phosphate uridyltransferase in 20 patients with cataract and in 15 subjects without cataract, suffering from compensated, noninsulin-dependent, type II diabetes. The diabetic patients were compared with a previously examined group of 65 age-matched nondiabetic subjects (25 of whom suffered from bilateral idiopathic cataract). In diabetic patients, the average galactose-1-phosphate uridyltransferase levels tended to be lower and the percentage of cases … Show more

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“…In A variety of sugars cause cataract when fed humans, galactosemia and galactose cataract at high concentrations in the diet. In galac-are caused by the deficiency of one of the sevtosemic patients and in animals, dietary ga-eral enzymes involved in galactose metabo-lism [2][3][4][5]. Feeding high levels of galactose to gerbils, guinea pigs, dogs and marsupials has been demonstrated to induce cataracts [6][7][8][9], In galactose-fed rats, the increase of galactitol in the lens and changes in osmotic pressure have been suggested to be the cause of vacuo lization of the equatorial region, swelling and disruption of the epithelium and Fibers, and the subsequent opacification of the whole lens [10,11].…”
Section: Introductionmentioning
confidence: 99%
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“…In A variety of sugars cause cataract when fed humans, galactosemia and galactose cataract at high concentrations in the diet. In galac-are caused by the deficiency of one of the sevtosemic patients and in animals, dietary ga-eral enzymes involved in galactose metabo-lism [2][3][4][5]. Feeding high levels of galactose to gerbils, guinea pigs, dogs and marsupials has been demonstrated to induce cataracts [6][7][8][9], In galactose-fed rats, the increase of galactitol in the lens and changes in osmotic pressure have been suggested to be the cause of vacuo lization of the equatorial region, swelling and disruption of the epithelium and Fibers, and the subsequent opacification of the whole lens [10,11].…”
Section: Introductionmentioning
confidence: 99%
“…The galactose cataract model has been used as an assay for presenile and senile cata racts associated with diabetes, galactosemia and x-irradiation and is used to test potential anti-cataractic nutrients and pharmaceuticals [2,4,15,21], Furthermore, it appeared that slowing the rate of development of the galac tose cataract might extend the window of time during which animal trials of anticataract agents or studies of cataractogenesis might be conducted. In the present study we report the dose-response relationship of the onset and progression of cataracts induced in rats fed 10-30% galactose for up to 226 days, a larger range of dietary galactose concentration and a longer period of time than reported in pre vious studies using this animal model.…”
Section: Introductionmentioning
confidence: 99%