1996
DOI: 10.1016/0022-328x(95)05778-n
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Catalytic hydroformylation of (1S,5S)-(−)- and (1R,5R)-(+)-β-pinene: stereoselective synthesis and spectroscopic characterization of (1S,2R,5S)-, (1S,2S,5S)-, (1R,2R,5R)- and (1R,2S,5R)-10-formylpinane

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Cited by 32 publications
(12 citation statements)
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“…Although the hydroformylation of more abundant monoterpenes, such as limonene, ␤-pinene, myrcene and camphene, was quite extensively studied [11][12][13][14][15][16][17][18][19][20], only few reports appeared on the hydroformylation of linalool [11,[21][22][23] and ␤-citronellene (dihydromyrcene) [11,24,25]. Linalool, a monoterpenoid allylic alcohol with a pleasant lily odor, is a key building block for the synthesis of various vitamins and fragrances, such as vitamin A, vitamin E, citral and citronellol [3,4].…”
Section: Introductionmentioning
confidence: 99%
“…Although the hydroformylation of more abundant monoterpenes, such as limonene, ␤-pinene, myrcene and camphene, was quite extensively studied [11][12][13][14][15][16][17][18][19][20], only few reports appeared on the hydroformylation of linalool [11,[21][22][23] and ␤-citronellene (dihydromyrcene) [11,24,25]. Linalool, a monoterpenoid allylic alcohol with a pleasant lily odor, is a key building block for the synthesis of various vitamins and fragrances, such as vitamin A, vitamin E, citral and citronellol [3,4].…”
Section: Introductionmentioning
confidence: 99%
“…trans ‐10‐Formylpinane (4 b trans ) (shorter GC retention time): MS (70 eV, EI): m / z (%): 166 (0.7) [ M + ], 133 (17), 123 (33), 122 (57), 109 (18), 107 (46), 105 (22), 95 (26), 93 (30), 91 (23), 83 (34), 82 (42), 81 (58), 80 (22), 79 (97), 78 (22), 77 (19), 69 (64), 68 (19), 67 (70), 66 (17), 56 (20), 55 (100), 53 (21), 43 (26), 41 (87). Compounds described by Azzaroni et al 25. and Sirol and Kalck 28…”
Section: Methodsmentioning
confidence: 98%
“…The hydroformylation of β‐pinene, an alkene that has a disubstituted terminal double bond, can be achieved easily in Rh‐based systems 2530. However, the hydroformylation of α‐pinene,24, 28–33 3‐carene,31, 24 and 2‐carene24 is more troublesome because of the steric crowdedness of their endocyclic trisubstituted double bonds.…”
Section: Introductionmentioning
confidence: 99%
“…The balance between the competitive reactions during the hydroformylation of a-pinene seems to be affected by the reaction conditions such as the P/Rh ratio and pressure (cf. Table 4, entries [19][20][21]. The low diastereoselectivity of the hydroformylation of b-pinene reflects the fact that the discrimination between the two diastereotopic faces in bpinene is much more difficult than for a-pinene and carenes.…”
Section: Hydroformylation Of A-pinenementioning
confidence: 99%