2003
DOI: 10.1074/jbc.m303828200
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Catalysis, Stereochemistry, and Inhibition of Ureidoglycolate Lyase

Abstract: Ureidoglycolate lyase (UGL, EC 4.3.2.3) catalyzes the breakdown of ureidoglycolate to glyoxylate and urea, which is the final step in the catabolic pathway leading from purines to urea. Although the sequence of enzymatic steps was worked out nearly 40 years ago, the stereochemistry of the uric acid degradation pathway and the catalytic properties of UGL have remained very poorly described. We now report the first direct investigation of the absolute stereochemistry of UGL catalysis. Using chiral chromatographi… Show more

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Cited by 22 publications
(25 citation statements)
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“…The rate of transport of urea into the cell is measured as urea uptake activity. Urea is also produced internally as a byproduct of the urea cycle, amino acid catabolism (Mobley & Hausinger 1989, Antia et al 1991, Siewe et al 1998, Beckers et al 2004, and purine catabolism (Vogels & Van der Drift 1976, McIninch et al 2003, Allen et al 2006. Urea produced from catabolism/salvage pathways can be either excreted into the environment (Bronk et al 1998, Jørgensen et al 1999b, Berg & Jørgensen 2006 or further hydrolyzed to NH 4 + and CO 2 by the enzyme urease (encoded by the ure genes; Mobley & Hausinger 1989, Antia et al 1991, Zehr & Ward 2002 or by ATP: urea amidolyase (UALase, encoded by DUR1,2; Antia et al 1991, Hausinger 2004.…”
Section: Regulation Of Urea Catabolismmentioning
confidence: 99%
“…The rate of transport of urea into the cell is measured as urea uptake activity. Urea is also produced internally as a byproduct of the urea cycle, amino acid catabolism (Mobley & Hausinger 1989, Antia et al 1991, Siewe et al 1998, Beckers et al 2004, and purine catabolism (Vogels & Van der Drift 1976, McIninch et al 2003, Allen et al 2006. Urea produced from catabolism/salvage pathways can be either excreted into the environment (Bronk et al 1998, Jørgensen et al 1999b, Berg & Jørgensen 2006 or further hydrolyzed to NH 4 + and CO 2 by the enzyme urease (encoded by the ure genes; Mobley & Hausinger 1989, Antia et al 1991, Zehr & Ward 2002 or by ATP: urea amidolyase (UALase, encoded by DUR1,2; Antia et al 1991, Hausinger 2004.…”
Section: Regulation Of Urea Catabolismmentioning
confidence: 99%
“…UGL was first described in Streptococcus allantoicus and Pseudomonas (19,20). UGL activity has been studied in bacteria, yeast, fish, and rat, and UGL has been purified from fish liver (21), chick pea (22), and Burkholderia cepacia (23). The only sequence data available are for B. cepacia UGL and place it in the fumarylacetoacetate hydrolase family (23).…”
mentioning
confidence: 99%
“…UGL activity has been studied in bacteria, yeast, fish, and rat, and UGL has been purified from fish liver (21), chick pea (22), and Burkholderia cepacia (23). The only sequence data available are for B. cepacia UGL and place it in the fumarylacetoacetate hydrolase family (23). Fumarylacetoacetate hydrolase (FAH; EC 3.7.1.2) catalyzes the hydrolytic cleavage of a carbon-carbon bond in fumarylacetoacetate, yielding fumarate and acetoacetate in the final step of Phe and Tyr degradation (24).…”
mentioning
confidence: 99%
“…Ureidoglycolate lyases are specialized enzymes that catalyze the conversion of ureidoglycolate into urea and glyoxylate, but no individual gene associated with this activity has been reported in yeast. The mechanism and partial sequence of the ureidoglycolate lyase of Burkholderia cepacia were recently characterized, but this did not reveal any yeast orthologues (14). Apart from the pocket described above, no second conserved surface patch is present in yeast allantoicase, and both reactions probably take place at the same active site.…”
Section: Resultsmentioning
confidence: 99%
“…Almost nothing is known on the reaction mechanism or structure of allantoicases, and mechanistic information on any hydrolase acting on linear amidines is scarce (14). We here present the 2.6-Å crystal structure of the allantoicase from Saccharomyces cerevisiae, which is the first structure for this enzyme family.…”
mentioning
confidence: 99%