2011
DOI: 10.3746/jkfn.2011.40.4.481
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Catalpol Content and Antioxidant Activities in Various Cultivars of Rehmannia glutinosa

Abstract: This study was to investigate catalpol content and antioxidant activities in five cultivars (Kokang, Suwon 10, Suwon 11, Jiwhang 1 and Korea) of Rehmannia Radix. Catalpol content was analysed by HPLC using C18 column (150×4.6 mm, 5 μm), 1% acetonitrile and a UV detector. The standard curve was found to be a linear regression of y=0.0483x-0.0841 (R 2 =0.999). The catalpol content ranged from 85.2 mg/g to 144.9 mg/g, of which the Korea was the highest among cultivars. The total phenol content in Rehmannia Radix … Show more

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Cited by 13 publications
(3 citation statements)
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“…Although Rehmanniae Radix Crudus was the major component of LASAP-C in terms of quantity, phytochemicals from Scutellariae Radix were prominent as major peaks in the UPLC-MS study. The raw material of Rehmanniae Radix Crudus contained upto 77 % of water contents depends on cultivars [ 16 ] and many primary metabolites such as saccharides, vitamins, and amino acids [ 17 , 18 ]. The most common iridoidal glycoside of raw Rehmanniae Radix Crudus is catalpol and its content in the dried root has been reported as 0.142 to 0.225 % [ 16 ].…”
Section: Resultsmentioning
confidence: 99%
“…Although Rehmanniae Radix Crudus was the major component of LASAP-C in terms of quantity, phytochemicals from Scutellariae Radix were prominent as major peaks in the UPLC-MS study. The raw material of Rehmanniae Radix Crudus contained upto 77 % of water contents depends on cultivars [ 16 ] and many primary metabolites such as saccharides, vitamins, and amino acids [ 17 , 18 ]. The most common iridoidal glycoside of raw Rehmanniae Radix Crudus is catalpol and its content in the dried root has been reported as 0.142 to 0.225 % [ 16 ].…”
Section: Resultsmentioning
confidence: 99%
“…The dry root of Chinese foxglove was standardized to contain 5.4 mg gG 1 catalpol, which was determined by the same method of HPLC with the present study 41 . Few other studies also identified the catalpol contents; however, those levels are various due to different organs of the plant, development stages, cultivars and determination methods [42][43][44][45] . These studies appeared to not able to demonstrated the optimal fertilizer and cultivating establishments to achieve the acceptable field productivity of Chinese foxglove cultivation.…”
Section: Discussionmentioning
confidence: 99%
“…Zembayashi et al [ 21 ] confirmed that there was a correlation (y = 64.4–19.4x+ 3.54x 2 , r 2 = 0.79) between iron concentration and L* value (lightness), and suggested that beef color could be improved by a reduction in iron concentration of muscle. The total phenolics in Rehmanniae radix was 13.9 mg/g of which the Korea was the highest among cultivars [ 22 ]. The total phenolics and flavonoids of Angelica gigas nakai and Zingiber officinale roscoe were 2.23, 45.1, and 9.90, 11.1 mg/g of dry material, respectively [ 9 ].…”
Section: Dicussionmentioning
confidence: 99%