“…The impact of food ingestion and physical activity on muscle connective tissue protein synthesis rates has not yet been fully elucidated, especially in the older population. Exercise increases muscle connective tissue protein synthesis rates in both younger and older individuals (Cuthbertson et al, 2006;Dideriksen et al, 2016;Holm et al, 2010;Mikkelsen et al, 2015;Moore et al, 2005;Trommelen et al, 2020). However, nearly all of the existing studies have shown no impact of protein ingestion on muscle connective tissue protein synthesis rates at rest or during postexercise recovery (Babraj et al, 2005;Dideriksen et al, 2016Dideriksen et al, , 2011Holm et al, 2010;Mikkelsen et al, 2015).…”