2005
DOI: 10.1055/s-2005-872400
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Case for Folic Acid and Vitamin B12Fortification in Europe

Abstract: The number of pregnancies affected by neural tube defects has been estimated to be 4000/year in Europe, with a higher prevalence in Celtic populations and in women of low socioeconomic status. Since the 1980s, it has been shown that supplementation with folic acid during the periconceptual period reduces the risk of neural tube defects in the fetus. However, in view of the period during which supplementation should be taken (< 4 weeks before conception until 8-10 weeks after) and the fact that in some countrie… Show more

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Cited by 27 publications
(20 citation statements)
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“…Although the folic acid fortification policy in the United States did not cause a major increase in the number of vitamin B12 deficient people (Mills et al, 2003), a multi-micronutrient fortification or supplementation policy to increase both folic acid and vitamin B12 could be a partial solution (Czernichow et al, 2005;Finglas et al, 2006). Nevertheless, the debate about the adverse health effects of high folic acid intake still hampers the introduction of (mandatory) folic acid fortification in many (European) countries (Cornel et al, 2005).…”
Section: Micronutrient Interventions To Tackle Folate Deficiencymentioning
confidence: 99%
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“…Although the folic acid fortification policy in the United States did not cause a major increase in the number of vitamin B12 deficient people (Mills et al, 2003), a multi-micronutrient fortification or supplementation policy to increase both folic acid and vitamin B12 could be a partial solution (Czernichow et al, 2005;Finglas et al, 2006). Nevertheless, the debate about the adverse health effects of high folic acid intake still hampers the introduction of (mandatory) folic acid fortification in many (European) countries (Cornel et al, 2005).…”
Section: Micronutrient Interventions To Tackle Folate Deficiencymentioning
confidence: 99%
“…In 2005, about 38 mainly industrialized countries had opted for a mandatory folic acid fortification policy (Czernichow et al, 2005). In the United States (Choumenkovitch et al, 2002;Quinlivan and Gregory, 2003;Rader and Schneeman, 2006) and Canada (De Wals et al, 2007;Shakur et al, 2010), for example, cereal grain products were fortified with folic acid to a level of 140 and 150 μg per 100 g, respectively, and proved to successfully enhance folate status.…”
Section: Folic Acid Food Fortification Programsmentioning
confidence: 99%
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“…It has been proposed that the inclusion of vitamin B12 together with FA may provide added health benefits and alleviate the problem of 'masking' of vitamin B12 deficiency by FA in the elderly (1)(2) . However, the response to supplementation with vitamin B12 at low doses has not been sufficiently investigated to date.…”
mentioning
confidence: 99%