Considerable evidence exists that the carboxyl-carbon atom of glycolic acid is the primary source of the C02 produced during photorespiration by leaves of many species of plants, including tobacco. Experiments were conducted to determine whether glyoxylate or glycine, both products of glycolic acid metabolism, is the more immediate precursor of photorespiratory C02.Illuminated tobacco leaf disks were floated on 18 mMsolutions of glycolate-1-YC or glycine-1-C in COrfree air. The "CO2 released and the "C content of several postulated intermediates were determined when the substrate solutions were provided alone or with one of the following: 9 mM a-hydroxy-2-pyridinemethanesulfonic acid, an inhibitor of the oxidation of glycolate to glyoxylate; 9 mM isonicotinyl hydrazide, an inhibitor of the conversion of glycine to serine; or 18 mmnonradioactive glycine or glycolate with the other radioactive substrate.Both inhibitors decreased the rate of photorespiration in tobacco leaf disks by the "C-assay. The a-hydroxy-2-pyridinemethanesulfonic acid severely blocked '4CO2 production and labeling of the glycolate pathway from glycolate-1-"C. Isonicotinyl hydrazide had little effect on the "CO2 released from glycine-l-'4C although the glycine to serine conversion was severely inhibited.These results and other data in the literature indicate that the glycolate pathway of carbohydrate metabolism does not supply sufficient C02 during the synthesis of serine from glycine to account for the rates of photorespiration observed in many species. A direct decarboxylation of glyoxylate is more likely the main source of photorespiratory C02.Ample evidence exists that the large quantities of CO2 produced in many photosynthetic tissues in the light arise primarily from the carboxyl-carbon atom of glycolic acid, an early product of photosynthesis (1, 2). This evidence comes from experiments showing parallel effects on glycolate metabolism and photorespiration brought about by changes in the oxygen and CO2 concentrations in the ambient atmosphere, the use of biochemical inhibitors and "C-labeled metabolites on intact tissues, and assays of enzyme activities in leaf extracts and in isolated leaf organelles (4,5,23 (ref. 23, pp. 204-208).