Aquatic Animal Nutrition 2022
DOI: 10.1007/978-3-030-87227-4_13
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Carbohydrates with Emphasis on Glucose—‘Life’s Little Luxury’

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“…Fish, particularly carnivorous ones, have a lower capacity to utilize carbohydrates in comparison to mammals. When digestible carbohydrate levels exceed 20% to 30% of the diet, these fish suffer from prolonged postprandial glycemia ( Kamalam et al., 2017 ; Steinberg et al., 2022 ) and growth impairment ( Volkoff and London, 2018 ). As a result, the study of glucose metabolic homeostasis and utilization mechanisms in fish, particularly carnivorous fish, has received considerable attention.…”
Section: Introductionmentioning
confidence: 99%
“…Fish, particularly carnivorous ones, have a lower capacity to utilize carbohydrates in comparison to mammals. When digestible carbohydrate levels exceed 20% to 30% of the diet, these fish suffer from prolonged postprandial glycemia ( Kamalam et al., 2017 ; Steinberg et al., 2022 ) and growth impairment ( Volkoff and London, 2018 ). As a result, the study of glucose metabolic homeostasis and utilization mechanisms in fish, particularly carnivorous fish, has received considerable attention.…”
Section: Introductionmentioning
confidence: 99%