2015
DOI: 10.1146/annurev-anchem-071114-040240
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Carbohydrates on Proteins: Site-Specific Glycosylation Analysis by Mass Spectrometry

Abstract: Glycosylation on proteins adds complexity and versatility to these biologically vital macromolecules. To unveil the structure-function relationship of glycoproteins, glycopeptide-centric analysis using mass spectrometry (MS) has become a method of choice because the glycan is preserved on the glycosylation site and site-specific glycosylation profiles of proteins can be readily determined. However, glycopeptide analysis is still challenging given that glycopeptides are usually low in abundance and relatively d… Show more

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Cited by 72 publications
(67 citation statements)
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References 127 publications
(143 reference statements)
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“…Protein glycosylation is a site‐specific modification. The analysis of site‐specific glycosylation is important to reveal the structure‐function relationship of glycoproteins . MS‐based glycoproteomic techniques in combination with various sample preparation workflows have made great contributions in the field.…”
Section: Glycopeptidesmentioning
confidence: 99%
“…Protein glycosylation is a site‐specific modification. The analysis of site‐specific glycosylation is important to reveal the structure‐function relationship of glycoproteins . MS‐based glycoproteomic techniques in combination with various sample preparation workflows have made great contributions in the field.…”
Section: Glycopeptidesmentioning
confidence: 99%
“…The ideal way to comprehensively characterize glycopeptides, especially in a large-scale glycoproteomics context, is to preserve the glycan side chain on the peptide and collect glycan and peptide fragmentation information simultaneously [13, 14]. However, due to its heterogeneous nature, fragmenting an intact glycopeptide has always been difficult and yet no single fragmentation technique is able to generate a complete picture in a single MS/MS spectrum [6, 7, 14, 15].…”
Section: Introductionmentioning
confidence: 99%
“…Over the past few years, several published articles have reviewed the analytical methods developed for the characterization of glycans and glycoproteins with focus on chromatography, electrophoresis, electrochemistry, and MS [2][3][4][8][9][10][11][12][13][14][15][16]. This review specifically summarizes and highlights recent developments (2014)(2015)(2016) in the fields of glycomics and glycoproteomics with emphasis on the latest advancements involving MS imaging (MSI), ion mobility (IM) MS, and capillary separations.…”
mentioning
confidence: 99%