2015
DOI: 10.1007/s10658-015-0680-1
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Carbohydrate, phenolic and antioxidant level in relation to chlorophyll a content in oilseed winter rape (Brassica napus L.) inoculated with Leptosphaeria maculans

Abstract: The relationships between the level of chlorophyll a, and the content of soluble carbohydrates, phenolics and low molecular antioxidants in the leaves of three oilseed winter rape varieties with different resistance to Leptosphaeria maculans were determined. During pathogenesis, an increase in the content of chlorophyll a in the resistant and medium-sensitive rape varieties was observed. In these varieties, the level of chlorophyll a significantly correlated with the content of primary metabolites in the form … Show more

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Cited by 10 publications
(7 citation statements)
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References 59 publications
(57 reference statements)
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“…Chlorophyll content decreased in tolerant and susceptible B. napus and B. rapa cultivars to A. brassicicola infection with much stronger degradation in susceptible cultivars [49]. Lowered chl a level accompanied by an extensive production of ROS has been also described in susceptible B. napus infected with Leptosphaeria maculans, which induces yellowish necrotic spots [50]. The appearance of spreading chlorosis followed by a decrease in chlorophyll level is also characteristic for other pathosystems of brassicas with pathogenic fungi, such as Sclerotinia sclerotiorum or the oomycete Albugo candida [22].…”
Section: Day Length-dependent Negative Regulation Of Photosynthesismentioning
confidence: 87%
See 1 more Smart Citation
“…Chlorophyll content decreased in tolerant and susceptible B. napus and B. rapa cultivars to A. brassicicola infection with much stronger degradation in susceptible cultivars [49]. Lowered chl a level accompanied by an extensive production of ROS has been also described in susceptible B. napus infected with Leptosphaeria maculans, which induces yellowish necrotic spots [50]. The appearance of spreading chlorosis followed by a decrease in chlorophyll level is also characteristic for other pathosystems of brassicas with pathogenic fungi, such as Sclerotinia sclerotiorum or the oomycete Albugo candida [22].…”
Section: Day Length-dependent Negative Regulation Of Photosynthesismentioning
confidence: 87%
“…In tolerant and susceptible B. napus and B. rapa cultivars, a decrease in the carotenoid levels in response to A. brassicicola has been noted [49]. However, an increase in carotenoid content has been described in resistant B. napus cultivars infected with L. maculans, while in susceptible oilseed cultivars the carotenoid levels decreased [50]. Maintaining the content of carotenoids in infected B. juncea leaves (regardless of daylength regimes), probably, to some extent, balanced the degradation of chlorophylls at the investigated time points (Table S1).…”
Section: Day Length-dependent Negative Regulation Of Photosynthesismentioning
confidence: 99%
“…The following parameters were measured in the leaves of rape plants. Chlorophyll content was measured by ethanol-acetone extraction [30]. Malondialdehyde (MDA) content was measured by two-component spectrophotometry [31].…”
Section: Measurement Of Physiological Parameters and Biomassmentioning
confidence: 99%
“…The total content of SPh was determined using FolinCiocalteu reagent (Singleton & Rossi 1965;Fornalé et al 2014;Hura et al 2015;Jesus et al 2015). The absorbance was measured at 760 nm.…”
Section: Soluble Phenolics (Sph) and Pal Activitymentioning
confidence: 99%