DOI: 10.35537/10915/68021
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Características de sanidad, rendimiento y calidad en genotipos de avena en filiales avanzadas de un programa de mejoramiento

Abstract: DEDICATORIASEsta tesis es dedicada a mis padres Carlos y Claudia por su amor y por su incansable esfuerzo para que mis hermanos y yo podamos estudiar. A Laura, por su amor y apoyo durante toda la carrera. A mis hermanos Martin y Cecilia por las vivencias durante estos años. A mis amigos de la vida que me acompañaron en este camino. A mis perros Luna y Toto. v AGRADECIMIENTOS Un especial agradecimiento a la Dra. María Rosa Simón por su constante dedicación, predisposición y apoyo a lo largo del desarrollo de es… Show more

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Cited by 2 publications
(1 citation statement)
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“…In Argentina, the crop covers an area of around 1.5 million hectares, the vast majority for forage use (MAGyP, 2024). Its cultivation has been a technically and economically viable alternative, mainly in animal production systems, due to its multiple uses: grain, green forage, preserved forage (hay and silage), dual purpose (forage-grain) and use of stubble (Dietz, 2018). Stem rust in oats, caused by Puccinia graminis f. sp.…”
Section: Introductionmentioning
confidence: 99%
“…In Argentina, the crop covers an area of around 1.5 million hectares, the vast majority for forage use (MAGyP, 2024). Its cultivation has been a technically and economically viable alternative, mainly in animal production systems, due to its multiple uses: grain, green forage, preserved forage (hay and silage), dual purpose (forage-grain) and use of stubble (Dietz, 2018). Stem rust in oats, caused by Puccinia graminis f. sp.…”
Section: Introductionmentioning
confidence: 99%