2003
DOI: 10.1046/j.1365-2427.2003.01077.x
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Can C4 plants contribute to aquatic food webs of subtropical streams?

Abstract: Summary 1. Recent stable isotope studies have revealed that C4 plants play a minor role in aquatic food webs, despite their often widespread distribution and production. We compared the breakdown of C3 (Eucalyptus) and C4 (Saccharum and Urochloa) plant litter in a small rain forest stream and used laboratory feeding experiments to determine their potential contribution to the aquatic food web. 2. All species of litter broke down at a fast rate in the stream, although Urochloa was significantly faster than Euca… Show more

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Cited by 62 publications
(53 citation statements)
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“…This is in agreement with a recent study by Clapcott and Bunn (2003), which reported low contributions of C 4 plants to aquatic food webs, despite their widespread distribution and production. Thus, the high density of corn fields in the Lake St. Pierre watershed could have a lower than expected contribution to consumer assimilated diets.…”
Section: Contribution Of the Om Sources To Macroinvertebrate Dietsupporting
confidence: 93%
“…This is in agreement with a recent study by Clapcott and Bunn (2003), which reported low contributions of C 4 plants to aquatic food webs, despite their widespread distribution and production. Thus, the high density of corn fields in the Lake St. Pierre watershed could have a lower than expected contribution to consumer assimilated diets.…”
Section: Contribution Of the Om Sources To Macroinvertebrate Dietsupporting
confidence: 93%
“…At the agricultural sites (Issey, Tenwek, Olbutyo and Issey-supplementary Table S2), the relative importance of C4 relative to C3 producers for most consumers was higher during the dry season. In contrast, a range of previous studies suggest that C4 producers contribute minimally as an energy source to consumer biomass as compared with C3 producers and autochthonous (algae and periphyton) producers (Clapcott and Bunn 2003;Abrantes and Sheaves 2010;Roach 2013).…”
Section: Discussionmentioning
confidence: 76%
“…Microscopic examination of the relative proportions of algae and detritus in FPOM samples can be deceptive because large algal cells are conspicuous whereas colloidal detritus is not. Many aquatic consumers appear to indiscriminately ingest this organic material, but studies of specific consumers show that they can selectively ingest or assimilate certain components of the FPOM (e.g., Raikow and Hamilton 2001;Clapcott and Bunn 2003), which can lead to marked differences between the isotopic ratios of consumers and their apparent food resources.…”
mentioning
confidence: 99%