“…Microorganisms are an important component of the soil ecosystem. The addition of biochar can change soil microbial abundance and diversity because (a) the mineral and labile carbon content in biochar can be used as a food resource for microbial growth (Gomez, Denef, Stewart, Zheng, & Cotrufo, ); (b) biochar may enhance soil aeration and alleviate soil compaction (Liu et al, ); (c) biochar may exert chemically mediated effects, including changes to soil acidity and cation exchange capacity, that may be more favorable to specific competitive microbes over others (McCormack, Ostle, Bardgett, Hopkins, & Vanbergen, ; Xu et al, ); (d) biochar might influence plant growth, which would indirectly affect rhizosphere microorganisms (Andrenelli et al, ; Luo & Gu, ); and (e) biochar can be used as a suitable habitat for the growth of microorganisms and avoid predators and water deficiency (Quilliam, Glanville, Wade, & Jones, ). Therefore, biochar may have varying effects on soil microbial communities (Imparato et al, ; Nielsen et al, ; Xu et al, ).…”