“…Ideally, chemosensors for anions should allow for an ability to selectively recognize and sense anionic analytes via color changes that can be followed readily by eye, through changes in absorption or fluorescence spectral features, or modulations in an electrochemical responses [10]. Recent publications in the area of anion sensing have exploited the anion binding properties of macrocycles, such as calix [4]pyrroles [11][12][13][14], porphyrins [15][16][17][18], N-confused porphyrins [19,20], saphyrins [21][22][23], porphyrazines [24], subphthalocyanines [25,26], as well as other anion-binding compounds [27]. Interestingly, however, in spite of being reported as gas sensors [28], to the best of our knowledge, phthalocyanines have never been successfully used as anion sensors.…”