2020
DOI: 10.29312/remexca.v11i5.2280
|View full text |Cite
|
Sign up to set email alerts
|

Calidad y almacenamiento de frutos de papaya procedentes de plantas inoculadas con Glomus mosseae

Abstract: El uso de hongos micorrízicos arbusculares (HMA) ha probado ser eficiente al incrementar el rendimiento de las plantas. Son pocos los estudios que muestran su efecto en la calidad del fruto, pero ninguno señala su interacción con tratamientos postcosecha durante su vida de anaquel. Por lo que el objetivo del presente trabajo fue determinar la calidad de los frutos de papaya ‘Maradol roja’ procedentes de plantas inoculadas con Glomus mosseae (730 esporas 100 g-1 inoculante) y su respuesta al almacenamiento por … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(2 citation statements)
references
References 10 publications
(12 reference statements)
0
2
0
Order By: Relevance
“…The study was conducted in Huatusco, Veracruz, Mexico (19 • 08 56 N, 96 • 57 58 W) at an altitude of 1344 m. The climate was temperate humid with rain in the summer and an average temperature of 19.4 • C (a maximum of 26.3 • C and a minimum of 12.4 • C) [30]. The vegetation was a mountain mesophilic forest with an 85% relative humidity and 2250 mm of annual precipitation.…”
Section: Study Sitementioning
confidence: 99%
“…The study was conducted in Huatusco, Veracruz, Mexico (19 • 08 56 N, 96 • 57 58 W) at an altitude of 1344 m. The climate was temperate humid with rain in the summer and an average temperature of 19.4 • C (a maximum of 26.3 • C and a minimum of 12.4 • C) [30]. The vegetation was a mountain mesophilic forest with an 85% relative humidity and 2250 mm of annual precipitation.…”
Section: Study Sitementioning
confidence: 99%
“…In Mexico, AMF have been used to promote increased production in various agricultural crops such as papaya (C. papaya L.) (Constantino et al 2010;Quiñones-Aguilar et al 2012, tomato (Solanum lycopersicum L.) (Alvarado et al 2014), and soybean (Glicine max L.) (Díaz et al 2015), counteracting the effect of hydric stress, increasing fruit size (Baum et al 2015;Vázquez-Hernández et al 2020) and improving seed protein content (Berta et al 2014;Bona et al 2016). They have been used to a lower extent in crops of chili, despite the economic importance of this plant to the country since its annual cultivation produces 2,689,391.93 tons of fruit (SIAP 2020).…”
Section: Introductionmentioning
confidence: 99%