2002
DOI: 10.1081/pln-120002952
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Cadmium Toxicity in Mulberry Plants With Special Reference to the Nutritional Quality of Leaves

Abstract: The responses of mulberry (Morus alba L.) on exposure to different concentrations of cadmium (Cd) were studied. Plant growth and nutritional quality of the leaves were affected by soil-applied Cd. Reduction in the above parameters were obvious at the increasing concentration (above 20 mg=g) of Cd tested, although most of the parameters showed an increase at the initial concentrations (5-20 mg=g). The nutritional quality of the leaves (total protein, carbohydrate, and total chlorophyll) exhibited a declining tr… Show more

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Cited by 23 publications
(8 citation statements)
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“…The decrease in quality parameters due to increased Cd level could partly be owing to its toxic effect and partly due to its ionic imbalance (Dahiya et al, 1987) [4] . These results were in conformity with these of Prince et al (2002) [17] .…”
Section: Effect Of CD and Fym On Quality Parameters Effect Of Cdsupporting
confidence: 94%
“…The decrease in quality parameters due to increased Cd level could partly be owing to its toxic effect and partly due to its ionic imbalance (Dahiya et al, 1987) [4] . These results were in conformity with these of Prince et al (2002) [17] .…”
Section: Effect Of CD and Fym On Quality Parameters Effect Of Cdsupporting
confidence: 94%
“…Of the potentially toxic metals, Cd is most dangerous because it presents no evidence of toxicity in plants even when they have accumulated excessive concentrations (Prince et al 2002). The solubility of Cd in soils is strongly influenced by pH, soil texture, and organic matter (McBride 1994;Agbenin 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Atkinson et al, 2011;McGrath et al, 1988;McLaughlin et al, 1999;Santos et al, 2015). Transfer from soil to plants and so entry into food chains is a primary concern in relation to soil metal content and, while any metal can become toxic at elevated concentrations, cadmium (Cd) is a particular problem because it is a non-essential element that can accumulate in plants at levels that are harmful to humans and other animals before becoming phytotoxic (Prince et al, 2002). Rice is known to accumulate Cd when grown on contaminated soils and human health impacts, particularly kidney disease and associated conditions, have been conclusively linked to Cd exposure via rice consumption (Cai et al, 1990;Chaney, 2015;Swaddiwudhipong et al, 2012).…”
Section: Introductionmentioning
confidence: 99%