2021
DOI: 10.1111/1750-3841.15939
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Cabbage (Brassica oleracea var. capitata): A food with functional properties aimed to type 2 diabetes prevention and management

Abstract: Type 2 diabetes mellitus (T2DM) is increasing the prevalence worldwide at an alarming rate, becoming a serious public health problem that mainly affects developing countries. Functional food research is currently of great interest because it contributes to developing nutritional therapy strategies for T2DM prevention and treatment. Bioactive compounds identified in some plant foods contribute to human health by mechanisms of action that exert biological effects on metabolic pathways involved in the development… Show more

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Cited by 19 publications
(3 citation statements)
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References 190 publications
(231 reference statements)
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“…Brassicaceae (crucifers) is one of the most extensive angiosperm families, composed of 360 genera and approximately 3709 species distributed worldwide. One important species is cabbage, that is an essential part of the human diet thanks to its high nutritional value, mainly due to its content in fiber, minerals and vitamins (99). Cabbage exhibits anti-aging, anticancer and antioxidant properties, and presents multiple health benefits (100).…”
Section: Moving Beyond Ryr Extract: Alternative Nutraceutical Product...mentioning
confidence: 99%
“…Brassicaceae (crucifers) is one of the most extensive angiosperm families, composed of 360 genera and approximately 3709 species distributed worldwide. One important species is cabbage, that is an essential part of the human diet thanks to its high nutritional value, mainly due to its content in fiber, minerals and vitamins (99). Cabbage exhibits anti-aging, anticancer and antioxidant properties, and presents multiple health benefits (100).…”
Section: Moving Beyond Ryr Extract: Alternative Nutraceutical Product...mentioning
confidence: 99%
“…Cabbage, a group of vegetable plant is important plants for human health [1]. It consisted of many species that were classified to Brassicaceae family.…”
Section: Introductionmentioning
confidence: 99%
“…They contribute to the soil's ability to retain water, reduce bulk density, and have a high cation exchange capacity. Additionally, they promote the growth of a diverse range of beneficial microorganisms in the soil (Islam et al, 2017). The nutritional value and keeping quality of cabbage heads can be improved by applying organic manure.…”
Section: Introductionmentioning
confidence: 99%