“…The thermomechanical coefficients (isobaric expansivity, α P , isothermal compressibility, κ T , and isentropic compressibility, κ S ), which can provide useful information about an ionic liquid’s structure and molecular interactions, can be easily derived from eqs –): α P = − true( 1 ρ true) true( ∂ ρ ∂ T true) P κ T = κ S + T V m α P 2 C P , m κ S = 1 ρ c 2 where κ S , T , V m , and C P ,m are the isentropic compressibility, temperature, molar volume, and molar isobaric heat capacity of the liquid, respectively. The possible existence of ultrasound absorption, as discussed for [C 2 mim][CH 3 SO 3 ] and as previously discussed by Dzida et al, would originate a lack of reproducibility of the measurements, which was not found for the systems studied here. Therefore, we can conclude that the speed of sound can be considered a pure thermodynamic property, and eq is applicable.…”