2016
DOI: 10.1016/j.landusepol.2015.12.001
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Building an empirically-based framework to value multiple public goods of agriculture at broad supranational scales

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Cited by 19 publications
(19 citation statements)
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“…In this case, it means the danger of transforming public goods into club goods (Czyżewski and Brelik, 2013;Brezinova et al, 2016;Zuchowski and Brelik, 2017). There is no doubt, however, that rural areas are the place where many environmental and cultural public goods are offered included under the landscape as "the agro-ecological infrastructure delivering things people directly value, such as food, fibre and energy, and multiple cultural and environmental PGs" (Santos et al, 2016). The results of the cited Delbecq et al (2014) also show that farmland values are only partially explained by agricultural returns.…”
Section: Public Goods In Rural Areas: Literature Reviewmentioning
confidence: 99%
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“…In this case, it means the danger of transforming public goods into club goods (Czyżewski and Brelik, 2013;Brezinova et al, 2016;Zuchowski and Brelik, 2017). There is no doubt, however, that rural areas are the place where many environmental and cultural public goods are offered included under the landscape as "the agro-ecological infrastructure delivering things people directly value, such as food, fibre and energy, and multiple cultural and environmental PGs" (Santos et al, 2016). The results of the cited Delbecq et al (2014) also show that farmland values are only partially explained by agricultural returns.…”
Section: Public Goods In Rural Areas: Literature Reviewmentioning
confidence: 99%
“…However, the study of Santos et al (2016) represents the most recent and comprehensive attempt to build an empirically-based framework to value multiple public goods of agriculture and rural areas. Santos uses context-rich valuation scenarios at broad supranational scale, employing the typology of Macro-Regional Agri-Environmental Problems (MRAEP) associated with 13 clusters (macroregions MR) of European agrarian structures.…”
Section: Public Goods In Rural Areas: Literature Reviewmentioning
confidence: 99%
“…Outwardly, societal concern with stagnation of rural economies and the role of support policies in social innovation has not only been studied by academics (Dwyer, 2016), but has also been shown as a factor in the unfolding of Brexit (Matthews, 2016a). LFA measures are important for maintaining public goods as cultural assets in relation to agricultural landscapes with their socioeconomic aspects (Vrolijk et al, 2009), next to biophysical factors (Cooper et al, 2006 andMadureira et al, 2013;Santos et al, 2016;Wrbka, 2004). Evidence exists that both traditionally oriented and innovative farm businesses in LFAs have potential to ensure land management that is beneficial to biodiversity in comparison to farmers who are highly production-oriented but support the lowest nature values on their land (Anon, 2014;Barnes et al, 2011;Cardwell, 2004;Cudlínová et al, 2012;Schmitzberger et al, 2005).…”
Section: Introductionmentioning
confidence: 99%
“…In this context, Jones et al (2016) affirm that in recognition of the cultural services that agricultural landscapes provide, these landscapes are now being defined both as physical structures managed for the purposes of agriculture and forestry and as cultural entities characterised by systems of land use and cultural practices. Landscape plays an important role in cultural, environmental and social spheres, and is a favorable resource to economy, because protection, management and planning of the cultural landscape may contribute to job creation in rural areas (Santos et al, 2016). Therefore, the positive role of agriculture, good farming practices have the potential to significantly increase the value of landscape, while the negative role may lead to impoverishment of landscape.…”
Section: Introductionmentioning
confidence: 99%
“…Agri-environmental public goods and services as aesthetic value of agricultural landscape or preservation of biodiversity are created as by-products during production of market output. Farmers' reaction to agri-food price changes and changes in agricultural policy could influence the supply of these public goods and services (Santos et al, 2016).…”
Section: Introductionmentioning
confidence: 99%