2020
DOI: 10.1007/s10341-020-00495-w
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Bud Death and Its Relationship with Lateral Shoot, Water Content and Soluble Carbohydrates in Four Grapevine Cultivars Following Winter Cold

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Cited by 14 publications
(7 citation statements)
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“…Although we did not focus on the resistance of buds to cold hardiness, we determined bud survivability. The pattern of bud survivability in our study differed from that documented in Kaya 29 . There was no difference in bud survivability between treatments with and without laterals.…”
Section: Discussioncontrasting
confidence: 99%
See 1 more Smart Citation
“…Although we did not focus on the resistance of buds to cold hardiness, we determined bud survivability. The pattern of bud survivability in our study differed from that documented in Kaya 29 . There was no difference in bud survivability between treatments with and without laterals.…”
Section: Discussioncontrasting
confidence: 99%
“…Kaya 29 compared the bud death of ’Bronx Seedless’, ’Cardinal’, ’Autumn Royal’, and ’Superior Seedless’ and showed that bud death was increased for buds in nodes with lateral shoots compared with buds in nodes without lateral shoots, suggesting that the presence of lateral shoots reduces the resistance of buds to low temperatures. The mechanism by which lateral shoots affect the cold hardiness of dormant buds of different grapevine cultivars remains unclear.…”
Section: Discussionmentioning
confidence: 99%
“…Physiological and biochemical processes occurring in the tissues of the vine during hardening, during preparation for winter, are accompanied by the accumulation of substances with cryoprotective properties that increase the adaptive mechanisms of cell defense to low temperatures. The metabolic rearrangement involves carbohydrates, proteins, phenolic compounds, amino acids, enzymes, which to a large extent ensure the winter hardiness of the grape plant [3][4][5][6][7][8][9][10][11][12][13][14][15].…”
Section: Introductionmentioning
confidence: 99%
“…Winter hardiness of grapes is largely determined by the dynamics of the starch content in the shoots and buds, which is hydrolyzed during the winter to sugars. It was found that sugars have well-pronounced protective properties and increase plant resistance to low negative temperatures [5,[9][10][11].…”
Section: Introductionmentioning
confidence: 99%
“…Ayrıca gelişim dönemi içerisinde erken dönemde toplanan yaprakları taze ve salamura olarak yaygın bir şekilde değerlendirilmektedir (Kalkan ve ark., 2017). Erzincan ili her nekadar mikroklima bir iklime sahip olsa da kış soğukları bağcılık için bazen önemli bir çevresel problem haline dönüşebilmektedir (Kaya, 2020a). Zira bazı yıllar kış aylarında -20 o C'nin altında meydana gelen düşük sıcaklıklar bağcılık için önemli oranlarda göz hasarlarına neden olabilmektedir.…”
Section: Introductionunclassified