1970
DOI: 10.1016/s0140-6736(70)91801-5
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Brucellosis and the British Public

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1975
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Cited by 11 publications
(3 citation statements)
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“…However, later, it was realized that non-pasteurized or uncooked animal products (milk, cheese, ice cream and liver) were responsible [4]. In addition, contact with the infected animal excretions through the respiratory tract or the skin in their natural environment and contamination in the laboratory has been shown to cause the transmission of the disease [5][6][7]. Brucella melitensis is the most common agent causing infection throughout the world.…”
Section: Discussionmentioning
confidence: 99%
“…However, later, it was realized that non-pasteurized or uncooked animal products (milk, cheese, ice cream and liver) were responsible [4]. In addition, contact with the infected animal excretions through the respiratory tract or the skin in their natural environment and contamination in the laboratory has been shown to cause the transmission of the disease [5][6][7]. Brucella melitensis is the most common agent causing infection throughout the world.…”
Section: Discussionmentioning
confidence: 99%
“…In decreasing order of virulence, Brucella melitensis , Brucella suis , and Brucella abortus are the agents most commonly implicated in human brucellosis (Bossi et al, 2004; Franco et al, 2007; Lucero et al, 2008). Although horizontal human transmission is possible, the most important source of human brucellosis is respiratory or gastro-intestinal exposure to contaminated animal tissue or unpasteurized milk and dairy food products, respectively (Williams, 1970; Eckman, 1975; Taylor and Perdue, 1989; Chomel et al, 1994; Godfroid et al, 2005; Corbel et al, 2006; Mantur et al, 2007). After breaching mucosal barriers, Brucella spp.…”
Section: Introductionmentioning
confidence: 99%
“…Animals and their food products are the primary source of human infection where the mucosal routes are the most common modes of transmission through inhalation and ingestion of animal-derived contaminated materials, respectively [1], [2], [3], [4], [5], [6], [7]. Consistent with the food animal-human symbiotic relationship, brucellosis is one of the most common zoonotic diseases estimated at an annual incidence of 500,000 cases [8].…”
Section: Introductionmentioning
confidence: 99%