Veterinary Vaccines 2021
DOI: 10.1002/9781119506287.ch22
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Brucellosis

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Cited by 9 publications
(18 citation statements)
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“…In the example of brucellosis control in livestock, when the disease prevalence is high, control relies on vaccination. As prevalence decreases, test-and-removal of seropositive adults can be considered [44,45]. In this respect, the detection of infected herds or flocks and assessment of the disease prevalence are crucial.…”
Section: Discussionmentioning
confidence: 99%
“…In the example of brucellosis control in livestock, when the disease prevalence is high, control relies on vaccination. As prevalence decreases, test-and-removal of seropositive adults can be considered [44,45]. In this respect, the detection of infected herds or flocks and assessment of the disease prevalence are crucial.…”
Section: Discussionmentioning
confidence: 99%
“…The requirements for an optimal Brucella vaccination have remained unchanged since they were first established many years ago. Such a vaccine should be safe and effective, does not enhance antibodies interfering with serodiagnosis, cannot be transmitted to humans or other animals (including no contamination of milk, edible organs, dairy products, or meat), be stable in vitro and in vivo , be easily cultivable for large-scale production, and be supplemented with markers to be differentiated from the field isolates ( 29 ).…”
Section: Immunitymentioning
confidence: 99%
“…People can get the infection by contact with infected animals during their usual work (occupational) as in the case of veterinarians, abattoir workers, and livestock keepers. Consumption of unpasteurized milk is also regarded as a common source of infection ( 29 ). Although pasteurizing milk kills Brucella and prevents infection in humans, it is not commonly performed in some communities with a widespread lack of public awareness about the danger of drinking raw milk ( 30 ).…”
Section: Introductionmentioning
confidence: 99%
“…Brucellosis is a zoonotic disease caused by small intracellular aerobic Gram-negative bacilli bacteria called Brucella [ 1 ]. It is transmitted to humans by direct contact with an infected animal or ingestion of unpasteurized milk derivatives [ 2 ].…”
Section: Introductionmentioning
confidence: 99%