“…Different control strategies, such as chemical, biological, and cultural practices, can reduce bacterial wilt severity, but none of them are effective ( Yuliar et al 2015 ). Development and use of resistant cultivars is the most effective approach to control bacterial wilt ( Abebe et al 2016 , Huet 2014 , Scott et al 2005 , Wang et al 2018 ). Breeding for bacterial wilt-resistant cultivars has been challenging due to the polygenic nature of resistance, broad host range, variability of the pathogen strains, and effect of environmental factors that directly influence the phenotypic expression of the disease ( Danesh et al 1994 , Fegan and Prior 2005 , Hayward 1991 , Lee et al 2011 , Thoquet et al 1996b , Tran and Kim 2010 ).…”