“…Its composition includes resin, waxes, essential oils, pollen, and various other organic compounds, all in all more than 50 constituents [31][32][33][34]. Propolis has attracted the interest of researchers for its pharmaceutical properties, including its antioxidant, anti-inflammatory, and antimicrobial potential [35,36]. Pinocembrin, chrysin, pinobanksin, apigenin, and kaempferol were the predominant flavonoid derivatives identified in Polish ethanol extracts of propolis samples exhibiting a strong antioxidative action in vitro against bacteria and fungi, while the pcoumaric, ferulic, and caffeic acids were the main polyphenolic components identified there [37].…”