2021
DOI: 10.1108/jpbm-10-2020-3158
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Brand management and cocreation lessons from tourism and hospitality: introduction to the special issue

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Cited by 37 publications
(34 citation statements)
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“…There are two common methods for assessing brand equity: the financial and customer-based perspectives (Buhalis and Park, 2021; Tran et al , 2019; Tasci, 2021). Although financial methods can provide a more accurate brand value assessment, applying the results to marketing strategy management is difficult (Keller, 1993).…”
Section: Literature Review and Hypothesis Developmentmentioning
confidence: 99%
“…There are two common methods for assessing brand equity: the financial and customer-based perspectives (Buhalis and Park, 2021; Tran et al , 2019; Tasci, 2021). Although financial methods can provide a more accurate brand value assessment, applying the results to marketing strategy management is difficult (Keller, 1993).…”
Section: Literature Review and Hypothesis Developmentmentioning
confidence: 99%
“…First, the brand building takes into account both quantitative and qualitative measures such as a company’s reputation, its countries of origin, product characteristics, quality associations, and perceived reliability ( Bairrada et al, 2021 ). Second, brand occurs when a company uses consistent imagery and delivery to reinforce a brand’s meaning and context, which necessitates supportive organizational structures and procedures ( Buhalis and Park, 2021 ). As a result, marketers must use a “bottom–up and top–down strategy to brand creation” to guarantee that employees are actively involved in the process ( Van Nguyen et al, 2021 ).…”
Section: Theoretical Underpinning and Hypothesis Developmentmentioning
confidence: 99%
“…The state of the art assumes the importance of brand co-creation through stakeholder interaction (Sarasvuo et al, 2022;Hussain et al, 2021). This applies equally to tourism destination and place branding (Giannopoulos et al, 2021;Jain et al, 2021), considering the relevant outcome in brand equity (Buhalis and Park, 2021;Mohammadi et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…The state of the art assumes the importance of brand co-creation through stakeholder interaction (Sarasvuo et al , 2022; Hussain et al , 2021). This applies equally to tourism destination and place branding (Giannopoulos et al , 2021; Jain et al , 2021), considering the relevant outcome in brand equity (Buhalis and Park, 2021; Mohammadi et al , 2021). The involvement of local communities (Daldanise, 2020), particularly local residents (Braun et al , 2013; Casais and Monteiro, 2019; Rebelo et al , 2020) or employees from the local hospitality industry (Chung and Byrom, 2021) engaged in transferring their collective experiences, feelings and aspirations to the place brand (Ind et al , 2020), activates these stakeholders as ambassadors of the place marketing process (Golestaneh et al , 2021).…”
Section: Introductionmentioning
confidence: 99%