2021
DOI: 10.3389/fnut.2021.649422
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Both Underweight and Obesity Are Associated With an Increased Risk of Coronavirus Disease 2019 (COVID-19) Severity

Abstract: Introduction: As coronavirus Disease 2019 (COVID-19) has evolved into a global pandemic, increasing numbers of reports have linked obesity to more severe COVID-19 illness and death. However, almost all the studies focused on an increased risk of mortality or intensive care unit (ICU) admission among hospitalized obese patients with COVID-19. Is obesity also associated with the incidence of acute lung injury (ALI) in the patients with COVID-19? How about underweight patients? The answer is lacking. Therefore, o… Show more

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Cited by 24 publications
(24 citation statements)
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“…While this finding leads to a question whether or not overweight is protective, none of the previous studies have reported the protective effect of being overweight compared to normal weight or obesity groups. A recent retrospective study showed both underweight and obesity are associated with increased risk of developing acute lung injury and secondary infection compared to normal weight [ 31 ]. This study also demonstrated that low serum albumin or low serum prealbumin level were more common in underweight and obesity group.…”
Section: Discussionmentioning
confidence: 99%
“…While this finding leads to a question whether or not overweight is protective, none of the previous studies have reported the protective effect of being overweight compared to normal weight or obesity groups. A recent retrospective study showed both underweight and obesity are associated with increased risk of developing acute lung injury and secondary infection compared to normal weight [ 31 ]. This study also demonstrated that low serum albumin or low serum prealbumin level were more common in underweight and obesity group.…”
Section: Discussionmentioning
confidence: 99%
“…However, our results cannot be entirely interpreted to indicate a healthier weight profile among dietary groups, as the number of underweight vegetarians was significantly higher than underweight omnivores (but not vegans). This finding may result in some potentially dangerous repercussions, as previous research has underlined; in fact, being underweight may not only increase the risk of certain diseases in young people [ 74 ] but it has also been shown as detrimental as obesity in the development of COVID-19 related acute symptoms, illnesses and injuries [ 75 ].…”
Section: Discussionmentioning
confidence: 99%
“…In adults with COVID, metapneumovirus, parainfluenza, and rhinovirus, underweight and morbidly obese participants had more severe diseases than normal-weight participants. 8…”
Section: Discussionmentioning
confidence: 99%