2012
DOI: 10.1371/journal.pone.0046139
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Body Size at Birth Is Associated with Food and Nutrient Intake in Adulthood

Abstract: BackgroundSmall body size at birth is associated with an increased risk of cardiovascular disease and type 2 diabetes. Dietary habits are tightly linked with these disorders, but the association between body size at birth and adult diet has been little studied. We examined the association between body size at birth and intake of foods and macronutrients in adulthood.Methodology/Principal FindingsWe studied 1797 participants, aged 56 to 70, of the Helsinki Birth Cohort Study, whose birth weight and length were … Show more

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Cited by 59 publications
(67 citation statements)
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“…In contrast, pregnant women with severe, uncontrolled diabetes or diabetic complications, such as diabetic nephropathy and/or retinopathy, are at high risk of having a microsomic fetus (i.e., a fetus with intrauterine growth restriction (IUGR)) (5,6). Such infants may be markedly small for dates; but many develop excessive weight gain and increased fat deposition in early infancy, a proxy for neonatal overnutrition (7,8). However, the long-term outcome of IUGR offspring who experience overnutrition in early life is incompletely delineated.…”
mentioning
confidence: 99%
“…In contrast, pregnant women with severe, uncontrolled diabetes or diabetic complications, such as diabetic nephropathy and/or retinopathy, are at high risk of having a microsomic fetus (i.e., a fetus with intrauterine growth restriction (IUGR)) (5,6). Such infants may be markedly small for dates; but many develop excessive weight gain and increased fat deposition in early infancy, a proxy for neonatal overnutrition (7,8). However, the long-term outcome of IUGR offspring who experience overnutrition in early life is incompletely delineated.…”
mentioning
confidence: 99%
“…Five studies additionally reported other birth size measures besides birth weight (ponderal index, birth length, head circumference, or a combination of these)[14, 15, 33, 48, 49], and one study reported ponderal indices only. [59] Four articles additionally reported the effects of infant growth, besides birth weight.…”
Section: Resultsmentioning
confidence: 99%
“…Eight studies reported energy intake as only primary outcome[28, 29, 31, 33, 35, 37, 38, 61], three reported energy intake and PA level[30, 32, 34], six reported eating behavior[3944], 17 reported only PA levels, seven reported both PA levels and SB[11, 14, 51, 52, 54, 55, 57], and one study reported only SB. [47] In 14 of the studies addressing PA and/or SB, the outcome was parent- or self-reported either by questionnaire or interview.…”
Section: Resultsmentioning
confidence: 99%
“…[78] Thus, while perinatal undernutrition itself predisposes to obesity later in life, [63,64] the addition of childhood overnutrition and sudden catch-up growth further complicates the picture. [59,72,79] Moreover, intrauterine nutritional starvation has been shown to program offsprings to preferentially consume high fat diets in animals [85,89,94] and humans, [80] which may explain the reason for the excessive catch-up growth in childhood in a nutritionally abundant environment for those exposed prenatally to starvation. Additionally, childhood obesity is associated with increased risks of adult NCCDs and adult-onset obesity (See Table 2 for details), which itself is a strong risk factor for developing NCCDs.…”
Section: Starvationmentioning
confidence: 99%
“…[69,146,147] It is thus likely that other cases of famine adversely affected the health of offsprings coming from that exposure but lack of reliable documentary data make it hard to link present day NCCDs to those earlier exposures. Besides, Africa, Asia, and other parts of the world are still [79] Low birth weight and higher catch up growth at 18 years was associated with higher BMI, blood pressure insulin resistance, LDL and triglycerides, and lower HDL at 58 years Human/ cohort study Association between body size at birth and intake of foods and macronutrients in adulthood in Helsinki birth cohort [80] Lower birth weights were associated with lower intake of fruits and berries, carbohydrates, sucrose, fructose, and Fibre, and higher intake of fat in adulthood (56-70 years)…”
Section: Starvationmentioning
confidence: 99%