2020
DOI: 10.3390/jof6030098
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Bloodstream Infection by Saccharomyces cerevisiae in Two COVID-19 Patients after Receiving Supplementation of Saccharomyces in the ICU

Abstract: Co-infections have an unknown impact on the morbidity and mortality of the new clinical syndrome called coronavirus disease 2019 (COVID-19). The syndrome is caused by the new pandemic coronavirus SARS-CoV-2 and it is probably connected with severe traces in the elements of the immune system. Apart from possible Aspergillus infections, particularly in patients with acute respiratory distress syndrome (ARDS), other fungal infections could occur, probably more easily, due to the immunological dysregulatio… Show more

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Cited by 68 publications
(60 citation statements)
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References 29 publications
(35 reference statements)
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“…The vast majority of these patients are suffering from COVID-19 associated pulmonary aspergillosis (CAPA) [ 3 ]. Other IFIs, including invasive candidiasis or Saccharomyces cerevisiae, are also reported but CAPA is the dominating IFI in critically ill COVID-19 patients [ 4 , 5 , 6 ]. To date, only very few cases with mucormyosis are published [ 7 , 8 ] but none of them presented with pulmonary mucormycosis.…”
Section: Discussionmentioning
confidence: 99%
“…The vast majority of these patients are suffering from COVID-19 associated pulmonary aspergillosis (CAPA) [ 3 ]. Other IFIs, including invasive candidiasis or Saccharomyces cerevisiae, are also reported but CAPA is the dominating IFI in critically ill COVID-19 patients [ 4 , 5 , 6 ]. To date, only very few cases with mucormyosis are published [ 7 , 8 ] but none of them presented with pulmonary mucormycosis.…”
Section: Discussionmentioning
confidence: 99%
“…S. cerevisiae infections in humans are very rare. However, blood stream infections due to S. cerevisiae have been reported in COVID-19 patients [ 106 ] In the West, the yeast Saccharomyces cerevisiae is the fungus used most in food industries, e.g., fermented foods including wine, bread, chocolate, and beer [ 106 ]. S. cerevisiae is also used to produce biofuel [ 107 ], dietary supplements [ 108 , 109 ], and it provides cell factories that produce human insulin and other medications [ 110 ].…”
Section: Azole Resistance In Fungal Pathogensmentioning
confidence: 99%
“…Recently, Kluyveromyces marxianus (formerly Candida kefyr ) was recovered from the blood of an immunocompromised hematological patient with mucositis and history of frequent ingestion of dairy products [ 25 ]. Another report describes Saccharomyces cerevisiae causing fungemia in two COVID-19 patients receiving probiotic preparations with this yeast [ 26 ]. Wickerhamomyces myanmarensis , a close relative of W. anomalus , was recovered from the blood and central venous catheter of a 5.5-year-old boy and the episode was associated with consumption of honey, use of proton pump inhibitor, and gut mucosa inflammation [ 1 ].…”
Section: Discussionmentioning
confidence: 99%