1999
DOI: 10.1016/s0167-4943(98)00127-7
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Blood antioxidant defense system and dietary survey of elderly diabetic men

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Cited by 6 publications
(5 citation statements)
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“…This barrier includes either exogenous (e.g. ascorbate, tocopherols, carotenoids, biflavonoids) or endogenous (proteins, bilirubin, uric acid, cholesterol, GSH) compounds [20] . Obvi- ously, any injury of the plasma barrier to oxidation can result in oxidative tissue damage and, ultimately, it can lead to OS-related diseases and early aging.…”
Section: Discussionmentioning
confidence: 99%
“…This barrier includes either exogenous (e.g. ascorbate, tocopherols, carotenoids, biflavonoids) or endogenous (proteins, bilirubin, uric acid, cholesterol, GSH) compounds [20] . Obvi- ously, any injury of the plasma barrier to oxidation can result in oxidative tissue damage and, ultimately, it can lead to OS-related diseases and early aging.…”
Section: Discussionmentioning
confidence: 99%
“…α-tocopherol participates in protecting polyunsaturated fatty acids in membranes and lipoproteins against peroxidation by scavenging lipid peroxyl radicals and thus breaking chain propagation steps. (11) Individuals with low blood levels of vitamin E were found to be more likely to develop type 2 diabetes. (12) Some previous studies have reported lower plasma α-tocopherol concentrations in patients with type 2 diabetes than in healthy control subjects.…”
Section: Selected Metabolic Parameters In Diabeticsmentioning
confidence: 99%
“…Active α-tocopherol can be regenerated by ascorbic acid or by ubiquinol. (5) Polarized light (PL) application belongs to the light therapy methods. Over the last years, biological eff ects of a single color from the visible spectrum were described.…”
Section: Introductionmentioning
confidence: 99%
“…The antioxidants defence system of the body which protects the cell from oxidative damage caused by ROS is speculated to be suppressed with age, resulting in functional disorders or tissue injury related to the ageing process (Satoh et al, 2004). Therefore oxidative stress may be the consequence of an increase in prooxidants and/or a decrease in antioxidant defenses (Chena et al, 1999). The prevention of oxidative damage through enhancement of the anti-oxidative defence status and decrease of ROS level can be an important factor that counteracts ageing and age-associated disorders.…”
Section: Introductionmentioning
confidence: 99%