Black carbon particles in human breast milk: assessing infant’s exposure
Charlotte Cosemans,
Eva Bongaerts,
Kenneth Vanbrabant
et al.
Abstract:Background/AimHuman breast milk is the recommended source of nutrition for infants due to its complex composition and numerous benefits, including a decline in infection rates in childhood and a lower risk of obesity. Hence, it is crucial that environmental pollutants in human breast milk are minimized. Exposure to black carbon (BC) particles has adverse effects on health; therefore, this pilot study investigates the presence of these particles in human breast milk.MethodsBC particles from ambient exposure wer… Show more
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