2017
DOI: 10.1186/s13568-017-0427-9
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Biotransformation of ferulic acid to protocatechuic acid by Corynebacterium glutamicum ATCC 21420 engineered to express vanillate O-demethylase

Abstract: Ferulic acid (4-hydroxy-3-methoxycinnamic acid, FA) is a lignin-derived phenolic compound abundant in plant biomass. The utilization of FA and its conversion to valuable compounds is desired. Protocatechuic acid (3,4-dihydroxybenzoic acid, PCA) is a precursor of polymers and plastics and a constituent of food. A microbial conversion system to produce PCA from FA was developed in this study using a PCA-producing strain of Corynebacterium glutamicum F (ATCC 21420). C. glutamicum strain F grown at 30 °C for 48 h … Show more

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Cited by 38 publications
(15 citation statements)
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“…According to our results, neither vanillin nor methoxyquinone were detected in FER-supplemented media inoculated by F. avenaceum. We however detected the presence of PROTO which could be explained by the metabolisation of VAN catalyzed by a vanillate-O-demethylase [39,40]. In our experiments, while more than 4 µmoles of FER have disappeared from the culture broths after 7 days of incubation at pH 4 or 10 days at pH 7, the sum of quantified VAN + PROTO acids did not exceed 1 µmole.…”
Section: Discussioncontrasting
confidence: 57%
“…According to our results, neither vanillin nor methoxyquinone were detected in FER-supplemented media inoculated by F. avenaceum. We however detected the presence of PROTO which could be explained by the metabolisation of VAN catalyzed by a vanillate-O-demethylase [39,40]. In our experiments, while more than 4 µmoles of FER have disappeared from the culture broths after 7 days of incubation at pH 4 or 10 days at pH 7, the sum of quantified VAN + PROTO acids did not exceed 1 µmole.…”
Section: Discussioncontrasting
confidence: 57%
“…Hypogallic acid can be produced in E. coli when chorismate is first converted to isochorismate, then to 2,3-dihydroxy-2,3-dihydrobenzoic acid (2,3-dihydro-2,3-DHBA), and finally to this phenolic acid by the mediation of isochorismate synthase, isochorismatase, and 2,3-dihydro-2,3-DHBA dehydrogenase, respectively [ 221 ]. Protocatechuic acid is synthesised from ferulic acid through non-β-oxidative or β-oxidative CoA-dependent pathways, where the last step is the biotransformation of vanillic acid mediated by vanillate O-demethylase [ 222 , 223 ]. Vanillic acid is synthesised from ferulic after disruption of vanA and vanB genes from Pseudomonas fluorescens and P. putida using p -coumaric acid or ferulic acid extracted from corn bran [ 205 , 224 ].…”
Section: Production Of Phenolic Acids Using Non-modified and Enginmentioning
confidence: 99%
“…Fcs, feruloyl-CoA synthetase; Ech, enoyl-CoA hydratase/aldolase; Vdh, vanillin dehydrogenase; VanAB, A and B subunits of vanillate demethylase encoded by vanA and vanB; TCA, tricarboxylic acid cycle; VanR, PadR-type repressor encoded by vanR; vanK, gene coding for vanillate transport protein VanK; cg2464 + cg2465, genes coding for hypothetical proteins; aceE, aceF, and lpd, genes coding for E1-, E2-and E3-subunits of pyruvate dehydrogenase complex (PDHC), respectively; P vanABK , promotor region of vanABK and its −10-region-optimized derivative indicated by (*). This figure was adapted and compiled with information from diverse references (Kalinowski et al, 2003;Merkens et al, 2005;Brinkrolf et al, 2006;Chaudhry et al, 2007;Shen et al, 2012;Pfeifer-Sancar et al, 2013;Eikmanns and Blombach, 2014;Ding et al, 2015;Morabbi Heravi et al, 2015;Kallscheuer et al, 2016;Okai et al, 2017). Menkel et al, 1989;Cordes et al, 1992 pJC4-ilvBNCE pJC4 with coding sequence for native ilvBNCE genes from C. glutamicum WT Radmacher et al, 2002 was prepared by adding 18 g agar-agar L −1 to liquid medium in 9-cm Petri dishes, which were incubated at the abovementioned temperature after inoculation.…”
Section: Microorganisms Media and Cultivation Conditionsmentioning
confidence: 99%
“…Corynebacterium glutamicum is able to grow on the lignin-derived phenolic compounds ferulic acid (FA), vanillin (Van), and vanillic acid (VA) and, compared with other microbial systems, is less susceptible to growth inhibition by these molecules (Shen et al, 2012 ; Ding et al, 2015 ; Becker and Wittmann, 2019 ). The degradation of Van and VA proceeds via the vanillate pathway yielding protocatechuic acid (PCA), which is subsequently converted by the β-ketoadipate pathway to acetyl-CoA and succinyl-CoA entering eventually the tricarboxylic acid (TCA) cycle [ Figure 1 (Merkens et al, 2005 ; Brinkrolf et al, 2006 ; Shen et al, 2012 ; Kallscheuer et al, 2016 ; Okai et al, 2017 )]. Within the vanillate pathway, FA might be converted in a cascade via Van and VA to PCA (Merkens et al, 2005 ; Brinkrolf et al, 2006 ; Shen et al, 2012 ).…”
Section: Introductionmentioning
confidence: 99%