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2014
DOI: 10.1016/j.colsurfb.2013.09.022
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Biosurfactant production by Bacillus subtilis B30 and its application in enhancing oil recovery

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Cited by 254 publications
(186 citation statements)
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References 40 publications
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“…Therefore, both aliphatic chains (hydrophobic domain) and peptide moiety (hydrophilic domain) exist in the produced biosurfactant. These pattern and bands are well similar to reports for lipopeptide biosurfactant surfactin (Al-Wahaibi et al 2014). Figure 3 represents results of surface tension measurements for different concentration of biosurfactant produced by MJ01 strain.…”
Section: Partial Identification Of Biosurfactant Using Ftirsupporting
confidence: 74%
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“…Therefore, both aliphatic chains (hydrophobic domain) and peptide moiety (hydrophilic domain) exist in the produced biosurfactant. These pattern and bands are well similar to reports for lipopeptide biosurfactant surfactin (Al-Wahaibi et al 2014). Figure 3 represents results of surface tension measurements for different concentration of biosurfactant produced by MJ01 strain.…”
Section: Partial Identification Of Biosurfactant Using Ftirsupporting
confidence: 74%
“…To infer the overall nature of chemical bonds and structural groups in the extracted biosurfactant, Fourier transform infrared spectroscopy analysis was conducted with ABB Bomem MB 100. One hundred milligrams of KBr (Merck, Germany) and 1 mg of extracted biosurfactant were completely mixed and pressed to obtain translucent pellets (Al-Wahaibi et al 2014). FTIR spectral data with resolution of 2 cm −1 were collected between 400 and 4000 cm −1 .…”
Section: Purification and Partial Identification Of Biosurfactant Usimentioning
confidence: 99%
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“…B. subtilis B20 and B30 produced between 0.3 and 2.3 g/l of biosurfactant using a mineral medium supplemented with date molasses as carbon source (Al-Bahry et al, 2013;Al-Wahaibi et al, 2014). Abdel-Mawgoud et al (2008) reported a biosurfactant production of 1.12 g/l by B. subtilis BS5 using a mineral medium containing sugarcane molasses.…”
Section: Discussionmentioning
confidence: 99%
“…Os biossurfactantes são moléculas de ação similar, resultado do metabolismo de microrganismos, tais como bactérias, leveduras e fungos. Os biossurfactantes se contrapõem aos surfactantes quimicamente sintetizados por apresentarem diversas vantagens em relação a estes: aceitabilidade ambiental, baixa toxicidade, biodegradabilidade em ambientes terrestres e aquáticos, entre outros (Al-Wahaibi et al 2013).Dentro deste contexto, o objetivo deste trabalho visa avaliar o potencial de aplicação de biossurfactante bacteriano do tipo lipopeptídeo produzido pela cepa ICA56 (isolada de manguezal cearense) em ambientes contaminados com hidrocarbonetos, bem como caracterizar suas propriedades toxicológicas, tendo em vista sua aplicabilidade ambiental.Área temática: Processos Biotecnológicos 1 …”
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