2016
DOI: 10.1515/boca-2015-0010
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Biosensors based on oxidative enzymes for detection of environmental pollutants

Abstract: In recent years, the continuous and accumulative discharge of toxic and contaminating compounds to the environment makes necessary to propose precise and quick methods for their detection and quantitation. Especially when one considers that the environmental impact of some of these emerging contaminants has not been clearly determined. Enzyme-based biosensors are an interesting alternative when inspecting different pollutants present in the environment in a quick, efficient, automatized, and economic way. Oxid… Show more

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Cited by 24 publications
(16 citation statements)
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“…The most commonly found pharmaceutical residues are antibiotics, analgesics, anti-inflammatories, steroid hormones, antihypertensives, and antidepressants, which originate from both human and veterinary therapeutics [70,71]. Oxidase/Peroxidase biosensors have become increasingly popular for detecting pharmaceutical compounds due to the sensitivity of these enzymes to such molecules [72]. Analgesics such as paracetamol have been detected by the HPR-mediated oxidation of the compound, as reported by Narang et al [73] HPR immobilized on core-Shell ZrO@ Fe 3 O 4 nanoparticles and embedded on a chitosan hybrid film were electrodeposited on Au electrodes for detection of paracetamol via cyclic voltammetry.…”
Section: Oxidase/peroxidase Based-biosensorsmentioning
confidence: 99%
“…The most commonly found pharmaceutical residues are antibiotics, analgesics, anti-inflammatories, steroid hormones, antihypertensives, and antidepressants, which originate from both human and veterinary therapeutics [70,71]. Oxidase/Peroxidase biosensors have become increasingly popular for detecting pharmaceutical compounds due to the sensitivity of these enzymes to such molecules [72]. Analgesics such as paracetamol have been detected by the HPR-mediated oxidation of the compound, as reported by Narang et al [73] HPR immobilized on core-Shell ZrO@ Fe 3 O 4 nanoparticles and embedded on a chitosan hybrid film were electrodeposited on Au electrodes for detection of paracetamol via cyclic voltammetry.…”
Section: Oxidase/peroxidase Based-biosensorsmentioning
confidence: 99%
“…As mentioned, enzyme inhibition (indirect) mode of biosensors is applied for monitoring of a wide range of environmental pollutants. In order to evaluate analyte concentration, percentage of inhibited enzymes after exposure to the inhibitor is measured [Rebollar‐Pérez et al, ]. The pitfall of indirect mode biosensors for the detection of environmental pollutants is that few enzymes are sensitive to heavy metals [Turdean, ]. DNA based biosensors: binding to a broad range of molecules with high affinity and specificity together with the catalytic activity of DNA molecules make DNA as a valuable option for designing biosensors [Palchetti and Mascini, ].…”
Section: Biosensors and Their Classificationmentioning
confidence: 99%
“…On the basis of the bio-recognition principles or signal transduction, biosensors are classified into various categories [Rebollar-P erez et al, 2015]. According to the transducing component, biosensors are designed as electrochemical (amperometric, chronoamperometric, potentiometric, conductometric, capacitative, field-effect transistors), optical (absorbance, reflectance, luminescence, chemiluminescence, bioluminescence, fluorescence, refractive index, light scattering), piezoelectric (mass sensitive quartz crystal microbalance), or thermal (thermistor, pyroelectric) [Ezeonu et al, 2012].…”
Section: Biosensors and Their Classificationmentioning
confidence: 99%
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“…Environment contamination by the trace and toxic metals shows a major environmental pollution issue, which ended in an increasing demand for the sensitive and selective sensor 3 . Harmful metals that come out from the anthropogenic activities present in environment which is several times greater than the limits of necessary intake in the living beings 4 . The harmful metals get accumulated in the environment and enter in the food chain of living beings which create a health risk for the living beings.…”
Section: Introductionmentioning
confidence: 99%