Abstract:The aim of this study was to evaluate the effect of increasing levels of extruded soybean (0, 7.5, 15, 22.5 and 30%) in soybean meal replacement on the diet of Japanese laying quails on biometry of the tibia and femur bones. A total of 180 female quails of the species Coturnix coturnix japonica with approximately 150 days of life standardized by body weight, distributed in galvanized wire measuring 38 cm long × 40 cm wide × 23 cm height were used. The design was completely randomized (CAD), with five treatment… Show more
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