2019
DOI: 10.1007/s42729-019-00144-6
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Biological Nitrogen Fixation Response to Soil Fertility Is Species-Dependent in Annual Legumes

Abstract: In low-input farming systems, the availability of nutrients can limit yields as well as biological nitrogen fixation (BNF). The adaptability of legume species to soil fertility conditions may be relevant for designing crop rotations. The aim of this study was to determine the effect of soil fertility on biological N fixation of two annual legumes (chickpea Cicer arietinum and bitter vetch Vicia ervilia) adapted to dry conditions growing in organically amended soils, and whether, this effect was species-depende… Show more

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Cited by 33 publications
(30 citation statements)
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References 45 publications
(56 reference statements)
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“…Herridge et al (2005) also found that lower availability of soil nitrate resulted in higher %Ndfa values in mungbean. The study conducted by Romanyà and Casals (2019) revealed that chickpea (Cicer arietinum) and bitter vetch (Vicia ervilia) fixed higher amounts of N (17-22 mg kg −1 ) in the low-fertility soils compared with high-fertility conditions. Beyan et al (2018) attributed increase in δ 15 N values and subsequent decrease in %Ndfa by soybean genotypes to effective symbiosis with rhizobial populations in two different soils.…”
Section: Discussionmentioning
confidence: 99%
“…Herridge et al (2005) also found that lower availability of soil nitrate resulted in higher %Ndfa values in mungbean. The study conducted by Romanyà and Casals (2019) revealed that chickpea (Cicer arietinum) and bitter vetch (Vicia ervilia) fixed higher amounts of N (17-22 mg kg −1 ) in the low-fertility soils compared with high-fertility conditions. Beyan et al (2018) attributed increase in δ 15 N values and subsequent decrease in %Ndfa by soybean genotypes to effective symbiosis with rhizobial populations in two different soils.…”
Section: Discussionmentioning
confidence: 99%
“…Even in intercropping, legumes can activate nitrogen fixation (Mahmud et al, 2020 ). This fixation further improves soil fertility and field ecological conditions, which is conducive to the mutualism of sugarcane and soybean (Romanyà and Casals, 2019 ). Our previous production data showed that the yield of the sugarcane cultivar, ZZ9, in an intercropping system with soybean was higher than that of ZZ1, and our research revealed that different sugarcane varieties had different rhizosphere bacterial community structures (Zhao et al, 2020 ).…”
Section: Introductionmentioning
confidence: 99%
“…Organic farming includes a series of practices that enhance nutrient and energy use and minimize environmental pollution, such as crop rotations and crop diversity, different combinations of livestock and plants, application of organic amendments (Nandwani and Nwosisi 2016), green manure (de Jesus Souza et al 2019), and symbiotic N fixation with legumes (Romanyà and Casals 2019). These practices are assumed to result in higher levels of soil organic C and N in the long run, even if their introduction could lead to a low N availability for crop uptake as soil biological activity might not be able to provide sufficient nutrients in the early growing season (Clark et al 1999).…”
Section: Introductionmentioning
confidence: 99%