Fire Blight: The Disease and Its Causative Agent, Erwinia Amylovora. 2000
DOI: 10.1079/9780851992945.0319
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Biological control of fire blight.

Abstract: This chapter reviews the work that has brought biological control of fire blight (Erwinia amylovora) from research laboratories to practical use in commercial pear and apple orchards. The discussion emphasizes biological interaction occurring at the population (orchard) level, and is biased towards antagonist strains that are commercially available or are nearing commercial availability in the USA. These strains include Pseudomonas fluorescens strain A506 and Erwinia herbicola (syn. Pantoea agglomerans) strain… Show more

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Cited by 54 publications
(24 citation statements)
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“…Bacterial communities in the apple phyllosphere have been studied to further knowledge of the ecology and biological control of Erwinia amylovora , a Gram‐negative bacterium that causes fire blight disease (Johnson and Stockwell 2000; Lindow and Brandl 2003). Additional studies of bacteria in the apple phyllosphere have focused on bacterial resistance to streptomycin and oxytetracycline, antibiotics used to protect apple, pear and certain other rosaceous plants from infection by Erw.…”
Section: Introductionmentioning
confidence: 99%
“…Bacterial communities in the apple phyllosphere have been studied to further knowledge of the ecology and biological control of Erwinia amylovora , a Gram‐negative bacterium that causes fire blight disease (Johnson and Stockwell 2000; Lindow and Brandl 2003). Additional studies of bacteria in the apple phyllosphere have focused on bacterial resistance to streptomycin and oxytetracycline, antibiotics used to protect apple, pear and certain other rosaceous plants from infection by Erw.…”
Section: Introductionmentioning
confidence: 99%
“…The colonization of flowers by competing bacteria before infection by E. amylovora is a strategy to control the initial steps of fire blight. Experiments for pre‐colonization were performed with Pseudomonas fluorescens strain A506 and P. agglomerans strains (Johnson and Stockwell, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Nevertheless, the wide use of chemicals has important drawbacks, such as the appearance of antibiotic‐resistant strains of E. amylovora (Moller et al , 1981; Loper et al , 1991; Jones & Schnabel, 2000; Vanneste & Voyle, 2002), which may cause the failure of disease control and the persistence of such chemicals in the environment and food. Therefore, new strategies of fire blight management are increasingly being used, such as biological control (Wilson & Lindow, 1993; Johnson & Stockwell, 2000; Stockwell et al , 2002).…”
Section: Introductionmentioning
confidence: 99%