2011
DOI: 10.9735/0975-5276.3.2.79-84
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BIOLOGICAL CONTROL OF F. OXYSPORUM f. sp. LYCOPERSICI CAUSING WILT OF TOMATO BY PSEUDOMONAS FLUORESCENS

Abstract: Abstract-Pseudomonas fluorescens is one of the major fungal biocontrol agents found in the soil and the rhizosphere of various crop systems. Ten isolates of P.fluorescens were isolated from rhizosphere soil samples collected from various tomato-growing fields and evaluated for their efficacy in increasing seed quality variables of tomato and in inhibiting the mycelial growth of Fusarium oxysporum. Pseudomonas isolate 2 produced effective results and was selected and mass multiplied. Talc and sodium alginate fo… Show more

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Cited by 21 publications
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“…However, owing to the long cultivation cycle of banana and the rapid evolution of Foc , few resistant cultivars have been used in the field to date (Ploetz, 2015). Considerable interest is therefore focused on the exploitation of naturally occurring organisms, such as nonpathogenic F. oxysporum, Burkholderia cenocepacia, Bacillus amyloliquefaciens , and Streptomyces albospinus for the control of crop diseases including FWB (Postma and Rattink, 1992; Raguchander et al, 1997; Butt et al, 2001; Fravel et al, 2003; Cao et al, 2005; Asha et al, 2011a,b; Wang et al, 2013; Ho et al, 2015). Furthermore, many antifungal secondary metabolites have been identified from plants and microorganism (Paiva et al, 2010; Coleman et al, 2011), and the identification of novel antifungal targets for use as control agents is currently becoming an important strategy (De Backer and Van Dijck, 2003; Walsh et al, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…However, owing to the long cultivation cycle of banana and the rapid evolution of Foc , few resistant cultivars have been used in the field to date (Ploetz, 2015). Considerable interest is therefore focused on the exploitation of naturally occurring organisms, such as nonpathogenic F. oxysporum, Burkholderia cenocepacia, Bacillus amyloliquefaciens , and Streptomyces albospinus for the control of crop diseases including FWB (Postma and Rattink, 1992; Raguchander et al, 1997; Butt et al, 2001; Fravel et al, 2003; Cao et al, 2005; Asha et al, 2011a,b; Wang et al, 2013; Ho et al, 2015). Furthermore, many antifungal secondary metabolites have been identified from plants and microorganism (Paiva et al, 2010; Coleman et al, 2011), and the identification of novel antifungal targets for use as control agents is currently becoming an important strategy (De Backer and Van Dijck, 2003; Walsh et al, 2010).…”
Section: Introductionmentioning
confidence: 99%