“…When compared to more natural areas, urban environments often harbour a reduced abundance of arthropods (Jones & Leather 2012, New 2015, Fenoglio et al 2020, which may also be of lower quality (e.g., lower carotenoid content in caterpillars at urban versus rural sites; Isaksson & Andersson 2007) and have smaller body size (Merckx et al 2018), resulting in a relative scarcity of high-quality food sources (e.g., lepidopteran larvae; Narango et al 2018, Seress et al 2018, 2020, Jarrett et al 2020 for urban insectivorous birds. On the other hand, cities offer large amounts of low-quality, easily accessible anthropogenic food which is readily consumed by birds (Robb et al 2008).…”