2012
DOI: 10.1016/j.ejsobi.2012.01.005
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Biofortification of wheat through inoculation of plant growth promoting rhizobacteria and cyanobacteria

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Cited by 311 publications
(134 citation statements)
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“…Our results are in line with the studies of other researchers (Falch et al 1995, Kreitow et al 1999, Burja et al 2001, Nain et al 2010, and Rana et al 2012 who demonstrated the stimulatory influence of green-blue algae on wheat development and their inhibitory effect on pathogenic microflora growth, by synthesizing some active compounds, which inhibit the growth of bacteria and fungi. The presented results also agree with reports of Rastogi and Singha (2009) who indicated that some cyanobacterial secondary metabolites were toxic to living organisms.…”
Section: Discussionsupporting
confidence: 82%
“…Our results are in line with the studies of other researchers (Falch et al 1995, Kreitow et al 1999, Burja et al 2001, Nain et al 2010, and Rana et al 2012 who demonstrated the stimulatory influence of green-blue algae on wheat development and their inhibitory effect on pathogenic microflora growth, by synthesizing some active compounds, which inhibit the growth of bacteria and fungi. The presented results also agree with reports of Rastogi and Singha (2009) who indicated that some cyanobacterial secondary metabolites were toxic to living organisms.…”
Section: Discussionsupporting
confidence: 82%
“…Similar observations were also reported by Ramesh et al, (2014), inoculation of B. aryabhattai strains significantly increased shoot and seed weight, Zn uptake/assimilation as compared to un-inoculated control in soybean and wheat crops cultivated under vertisols of central India. Similar increases in dry matter accumulation, zinc acquisition through the inoculation of plant growth promoting rhizobacteria have been reported (Mader et al, 2010;Rana et al, 2012). Similarly, Janaki and Velu (2010) reported that inoculation of different zinc solubilizing bacterial strains increases the grain (6135 kg ha -1 ) and stover yield as well as zinc uptake in grain and straw.…”
Section: Tmentioning
confidence: 52%
“…Zn solubilizing rhizobacteria significantly influenced the growth, yield and Zn concentration of wheat grain over uninoculated control and Zn fertilizer [160,161]. Similarly, increased nutrient concentrations in wheat due to inoculation were reported in Refs.…”
Section: Improve Yield and Quality Of Wheatmentioning
confidence: 99%