Biofabricated nanomaterials in sustainable agriculture: insights, challenges and prospects

Abstract

One ever-evolving and ever-demanding critical human endeavour is the provision of food security for the growing world population. It could be done by adopting sustainable agriculture through horizontal (expanding the aerable land area) and vertical (intensifying agriculture through sound technological approaches) interventions. Customised formulated nanomaterials have numerous advantages. With their specialised physicochemical properties, some nanoparticulised materials improve plant’s natural development and stress tolerance and some other are good nanocarriers. Nanocarriers in agriculture often coat chemicals to form composites having utilities with crop productivity enhancement abilities, environmental management (like ecotoxicity reduction ability), and biomedicines (like the ability of controlled and targeted release of useful nanoscale drugs). The Ag, Fe, Zn, TiO2, ZnO, SiO2 and MgO nanoparticles often employed in advanced agriculture are covered here. Some nanoparticles used for various extended purposes in modern farming practices, including disease diagnostics and seed treatment are covered too. Thus, nanotechnology has revolutionised agrotechnology, which holds promises to transform agricultural (eco)system as a whole to ensure food security in future. Considering the available literature, the article further probes the emergent regulatory issues governing the synthesis and use of nanomaterials in the agriculture sector. If applied responsibly, nanomaterials could help improve soil health. The article provides an overview of the used nanomaterials in distribution of biomolecules, to aid in devising a safer and eco-friendly sustainable agriculture strategy. Through this, agri-systems depending on advanced farming practices might function more effectively and enhance agri-productivity to meet the food demand of the rising world population.