“…In Bangladesh, growth of 2 cm per year on installed oyster breakwater reefs kept pace with sea level rise while simultaneously allowing for the harvest of 5.6 kg oysters per m 2 per year (Tangelder et al, 2015). Tropical oyster reefs also provide important habitat for marine invertebrates (Al-Khayat and Al-Ansi, 2008;Aslam et al, 2020) and shelter from heat stress for associated intertidal organisms during low tide (Mcafee et al, 2018). By filtering large volumes of water and particulates, oysters are capable of assimilating and bioaccumulating nutrient loads in the water (Kellogg et al, 2013) and, in developed areas, pollutants, microplastics and other contaminants can be traced by using tropical oysters as bio-indicators (Patterson et al, 2019;Patra et al, 2021).…”