Biocontrol potential of endophytic Bacillus subtilis A9 against rot disease of Morchella esculenta
Xue Chen,
Yin Zhang,
ShengQian Chao
et al.
Abstract:IntroductionMorchella esculenta is a popular edible fungus with high economic and nutritional value. However, the rot disease caused by Lecanicillium aphanocladii, pose a serious threat to the quality and yield of M. esculenta. Biological control is one of the effective ways to control fungal diseases.Methods and resultsIn this study, an effective endophytic B. subtilis A9 for the control of M. esculenta rot disease was screened, and its biocontrol mechanism was studied by transcriptome analysis. In total, 122… Show more
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