2017
DOI: 10.1016/j.ijfoodmicro.2017.02.007
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Biocontrol of Monilinia laxa by Aureobasidium pullulans strains: Insights on competition for nutrients and space

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Cited by 74 publications
(54 citation statements)
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“…Phenotypic microarray plates with different carbon and nitrogen sources can give first insights in the potential for competition between pathogen and antagonist using a nutritional similarity index. To unravel the mode of action of A. pullulans strains against Monilinia laxa in wound protection of peaches, Di Francesco et al (2017) incubated A. pullulans and M. laxa in in vitro assays in peach juice. HPLC analysis of the growth medium revealed that specifically depletion of asparagine as nitrogen source restricts growth of M. laxa .…”
Section: Indirect Interaction With Pathogens: Competitionmentioning
confidence: 99%
“…Phenotypic microarray plates with different carbon and nitrogen sources can give first insights in the potential for competition between pathogen and antagonist using a nutritional similarity index. To unravel the mode of action of A. pullulans strains against Monilinia laxa in wound protection of peaches, Di Francesco et al (2017) incubated A. pullulans and M. laxa in in vitro assays in peach juice. HPLC analysis of the growth medium revealed that specifically depletion of asparagine as nitrogen source restricts growth of M. laxa .…”
Section: Indirect Interaction With Pathogens: Competitionmentioning
confidence: 99%
“…Aureobasidium pullulans often occurs under stress conditions that are generally considered to be limiting to microbial growth, such as in refrigerated, frozen, salt-preserved and dried foods (Pitt and Hocking, 1999;Nisiotou et al, 2010), in aviation fuel tanks (Rauch et al, 2006), and on synthetic polymer surfaces (Cappitelli and Sorlini, 2008). The ability of A. pullulans to survive in such unconventional habitats and to outcompete other species has been linked to its great adaptability to novel environments, to its polyextremotolerancethe ability to tolerate a plethora of different stresses (Gostin car et al, 2011) and to its nutritional versatility, which is associated with its wide enzymatic profile (Di Francesco et al, 2017). Its production of antimicrobial compounds and siderophores, and its biofilm formation and other factors are also likely to contribute to its adaptability (Takesako et al, 1993;Wang et al, 2009;Klein and Kupper, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…One of the first formulated postharvest biocontrol products, now widely used, BioSave TM (JetHarvest Solutions) is based on a saprophytic strain of Pseudomonas syringae active against number of postharvest decaying fungi, but not Monilinia . Many studies since than reported antagonists effective against M. laxa , including Aureobasidium pullulans (Mari et al, 2012; Rungjindamai et al, 2013; Di Francesco et al, 2017); Pantoea agglomerans (Bonaterra et al, 2003); and Bacillus amyloliquefaciens (Rungjindamai et al, 2013) as well as some Pseudomonas spp. (Altindag et al, 2006).…”
Section: Introductionmentioning
confidence: 99%