2015
DOI: 10.1016/j.molcatb.2015.09.007
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Biocompatible cellulose nanocrystals as supports to immobilize lipase

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Cited by 58 publications
(30 citation statements)
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“…This may be ascribed to the enhanced covalent bonds or hydrogen bonds formed during the immobilization process between the carrier and enzyme , leading to effective adsorption of papain and preventing its leaching, which arises usually in the case of mesoporous silica immobilization. Similarly, other immobilized enzyme also showed higher thermal stability than free enzyme (Kim et al, 2015).…”
Section: Ph and Thermal Stability Of The Free And Immobilized Papainsmentioning
confidence: 90%
“…This may be ascribed to the enhanced covalent bonds or hydrogen bonds formed during the immobilization process between the carrier and enzyme , leading to effective adsorption of papain and preventing its leaching, which arises usually in the case of mesoporous silica immobilization. Similarly, other immobilized enzyme also showed higher thermal stability than free enzyme (Kim et al, 2015).…”
Section: Ph and Thermal Stability Of The Free And Immobilized Papainsmentioning
confidence: 90%
“…Cellulose nanocrystals (CNCs) are rod-like nanostructures consisting of repeating glucose units, and are a subject of growing interest as key ingredients of green composites due to their mechanical and chemical properties, as well as their sustainability and biocompatibility [36][37][38][39]. CNCs are used as fillers for a variety of thermoplastics, thermosets and hydrogels, resulting in improved mechanical properties and temperature stability [40,41].…”
Section: Introductionmentioning
confidence: 99%
“…Some of the researchers used CNC for enzyme immobilization such as cyclodextrin glycosyl transferase (CGTase) and alcohol oxidase (Mahmoud et al 2009), papain (Cao et al 2014;Mahmoud et al 2013), glucose oxidase (Incani et al 2013) and Candida rugosa lipase (Kim et al 2015). Cao et al (2014) have used CNC magnetic composite for papain immobilization and they found that all the parameters studied, including pH stability, storage, enzyme activity and level of tolerance to organic solvent are higher in the immobilized form as compared to its free form.…”
Section: Introductionmentioning
confidence: 99%