1955
DOI: 10.1139/m55-089
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BIOCHEMISTRY OF THE USTILAGINALES: XI. METABOLIC PRODUCTS OF USTILAGO ZEAE IN SUBMERGED CULTURE

Abstract: Ether-soluble "oils" of specific gravity > 1 were produced extracellularly in yields of over 16 gm./liter fermentation mixture by strains of Ustilago zeae growing in shaken flasks on medium containing cerelose, urea, and sugar beet molasses. The bulk of the oily material was shown to be a glycoside of mannose and erythritol, and in addition, itaconic acid and dianthrone were shown to be present. Yields of itaconic acid as determined by a bromine–iodine method at pH 1.2 (Friedkin) reached values of over 15 g… Show more

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Cited by 84 publications
(42 citation statements)
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“…produced (3S)-hexylitaconic acid (5). 4,12) Itaconic acid has been found as a metabolite of filamentous fungi such as Aspergillus itaconicus, 13) Helicobasidium mompa, 14) Ustilago zeae, 15) and U. maydis 16) and some yeast belonging to the genus Candida. 17) Whilst alkylated derivatives (alkylitaconic acids) have been isolated from lichens and several fungi.…”
Section: Resultsmentioning
confidence: 99%
“…produced (3S)-hexylitaconic acid (5). 4,12) Itaconic acid has been found as a metabolite of filamentous fungi such as Aspergillus itaconicus, 13) Helicobasidium mompa, 14) Ustilago zeae, 15) and U. maydis 16) and some yeast belonging to the genus Candida. 17) Whilst alkylated derivatives (alkylitaconic acids) have been isolated from lichens and several fungi.…”
Section: Resultsmentioning
confidence: 99%
“…In principle these alterations could occur at the level of GDPmannose; however, MEL-producing U. maydis cells contain significant amounts of water-soluble mannose erythritol (19). Thus, we assume that Emt1 directly transfers mannose to the C-4 atom of meso-erythritol.…”
Section: Discussionmentioning
confidence: 99%
“…Sophorose lipids are secreted by Candida bombicola (21), mannosylerythritol lipids (MEL) were first isolated in the dimorphic fungus Ustilago maydis as extracellular oil with a higher density than water (19) and were later detected also in Candida antarctica, Schizonella melanogramma, and Geotrichum candidum (11,24,27). The primary structure of these glycolipids has been determined (6,13,16,27).…”
mentioning
confidence: 99%
“…To date, several other natural producers of itaconic acid were identified, such as Aspergillus terreus (12), Ustilago zeae (38), and Ustilago maydis and the yeast Candida sp. (93).…”
Section: The Beginning Of Itaconic Acid Productionmentioning
confidence: 99%